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picture of recipeItalian Easter Bread Recipe | CDKitchen.com
oil,    vanilla extract,    cinnamon,    lemon,    eggs,    baking powder,    sugar,    milk,    flour
A recipe for Italian Easter Bread made with all-purpose flour, eggs, sugar, milk, cinnamon, vanilla extract, vegetable oil, baking
Preheat oven to 350 degrees F. Place flour in a mound on a board. Cre...


picture of recipeItalian Anise Easter Bread Recipe - Food.com
butter,    yeast,    oil,    vanilla,    anise,    eggs,    sugar,    milk,    water,    flour
Making this bread every Easter has been a tradition for my family. It is worth the work at least once a year. Great sliced and toasted with butter for breakfast or just plain. I have recently found th...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeBread Machine Italian Easter Bread Recipe - Food.com
butter,    lemon flavoring,    butter flavoring,    yeast,    vanilla extract,    eggs,    salt,    sugar,    milk,    water,    flour
This is a modified Italian Easter bread made with a bread machine. Saves time, kneading, etc. The same ingredients are used but simplified by using a bread machine. This was a recipe handed down by my...


picture of recipeItalian Easter Bread Recipe - Food.com
butter,    candied fruit,    yeast,    almond,    vanilla,    anise,    eggs,    salt,    sugar,    milk
It's a typical Italian recipes served usually during Easter. It' healthy and low calories.
Serving Size: 1 (202) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 464   Calor...


picture of recipeItalian Easter Bread Recipe | RecipeLand
butter,    candied fruit,    yeast,    almond,    vanilla extract,    star anise,    eggs,    salt,    fat,    sugar,    milk,    flour
In a large mixing bowl, blend the sugar, salt, and yeast well with 1 cup of the flour.   In a saucepan, combine milk and butter, heating slowly until liquid is warm and butter is melted.   Pour the milk...


picture of recipeTraditional Italian Easter Bread Recipe - Food.com
butter,    egg yolks,    egg whites,    yeast,    candied orange peel,    almond,    vanilla extract,    salt,    honey,    sugar,    almond essence,    milk,    water,    flour
From Bon Appetit, April 2002. Very time intensive but worth it. Prepare over two days so that the 8-10 hour rising can be done overnight. I use two buttered and floured nine-inch-diameter springform p...


picture of recipeItalian Easter Bread - Recipe #3205 - Foodgeeks
butter,    candied fruit,    yeast,    oil,    almond,    anise,    eggs,    salt,    sugar,    milk,    flour
Try this recipe for Italian Easter Bread on Foodgeeks.com
In a mixing bowl, combine 1 cup flour, sugar, yeast and salt. Add milk and butter; beat 2 minutes on medium. Add 2 eggs and 1/2 cup flour; bea...


picture of recipeItalian Easter/ Christmas Dove Bread Recipe - Food.com
butter,    bread flour,    yeast,    almond,    cloves,    lemon,    eggs,    salt,    vegetable fat spread,    sugar,    milk,    water
This rich and tender loaf is formed into a dove and decorated with balls of sweet almond paste for Easter and Christmas. It represents a dove of peace. This recipe is from Fleischmann's yeast comp...


picture of recipeItalian Easter Bread With Candied Fruit And Almonds Recipe | CDKitchen.com
butter,    candied fruit,    yeast,    oil,    almond,    anise,    eggs,    salt,    sugar,    milk,    flour
A recipe for Italian Easter Bread With Candied Fruit And Almonds made with all-purpose flour, sugar, active dry yeast, salt, warm milk, butter, eggs, candied fruit
In a mixing bowl, combine 1 cup flou...

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Italian Easter Bread from 1001Recipes2Send.com Recipes Database


picture of recipeItalian Cheese Easter Bread Recipe by Holiday.Cook | ifood.tv
butter,    yeast,    olive oil,    pepper,    eggs,    salt,    parmesan cheese,    cheese,    milk,    water,    flour
1 Combine 2 cups flour, cheeses, salt, and pepper in large mixing bowl. Heat butter and milk to warm (105 -115 F).   2 Dissolve yeast in warm water. Set aside for 5 minutes.   3 Add milk mixture, yeast ...





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