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Baked Mullet With Grapes Recipe by admin | ifood.tv mullet fish,    chicken stock,    thyme,    pepper,    parsley,    bay leaf,    grape,    onion,    salt,    lemon juice Place fish in a shallow ovenproof dish.   Sprinkle with thyme, salt, and pepper.   Top with onion and bay leaf and add bouillon and lemon juice to dish.   Cover and bake at 400 F.   for 15 minutes.   Add g...

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