The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Asian Beef Rolls Recipe | MyRecipes beef flank steak,    rice wine,    red bell pepper,    sesame seed oil,    cooking spray,    pepper,    spring onion,    onion,    soy sauce,    rice vinegar,    mirin Beef rolls make a fun Asian-inspired main dish. The rolls are perfectly portioned for dinner, but could be served as a festive party appetizer. Instructions Checklist   Step 1   Cut steak diagonally acr...

Asian Beef Rolls Recipe - Food.com beef flank steak,    rice wine,    red bell pepper,    sesame seed oil,    cooking spray,    spring onion,    soy sauce,    rice vinegar,    mirin Cooking Light. Aug 09. These would look good in a bento. Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 241.1   Calories from Fat 97 g 40 %   Total Fat 10.8 g...

German Beef Rolls Recipe - Food.com dill pickle,    tomato paste,    turkey bacon,    beef steak,    beef stock,    onion,    mustard,    red wine,    flour Another way to add some variety to steak night. Serving Size: 1 (232) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 264.8   Calories from Fat 128 g 48 %   Total Fat 14.2 g 21 %   S...

Beef Egg Rolls Recipe - Food.com ground beef,    peanut oil,    pepper,    ginger root,    carrot,    onion,    garlic,    cabbage,    eggs,    soy sauce,    spring roll This is my first post to zaar. Here's a really tasty recipe from my aunt Rose. What a winner! Serving Size: 1 (1584) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 187   Calor...

Cajun Beef Roll Barbara Style Recipe - Food.com beef rump steak,    red capsicum pepper,    onion,    tomato,    lettuce,    cajun seasoning,    bread This was served to me at lunch the other day it is tasty low in fat and easy to do. I am not sure where the recipe comes from so have name it after my friend Barbara Serving Size: 1 (315) g   Servings ...

German Beef Roll-Ups Rouladen Recipe - Food.com beef flank steak,    beef steak,    oil,    pepper,    paprika,    dill,    onion,    bacon,    mustard,    salt,    stock or broth Hearty and delicious Sunday Dinner. Beef Roll-Ups, Rouladen as they are called in Germany make a great dish, especially when served with red cabbage and potato dumplings. Serving Size: 1 (175) g   Serv...

Beef Rolls in Cabbage Recipe - Food.com tomato paste,    oil,    thyme,    pepper,    paprika,    onion,    tomato,    cabbage,    beef,    salt,    rice,    fat a romanian recipe Serving Size: 1 (207) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 443.4   Calories from Fat 296 g 67 %   Total Fat 33 g 50 %   Saturated Fat 13.1 g 65 %   Choles...

Tre's Beef Egg Rolls Recipe - Food.com oyster sauce,    sweet and sour sauce,    ground beef,    oil,    ginger root,    carrot,    spring onion,    bean sprouts,    cabbage,    mustard,    tomato ketchup/catsup,    spring roll This is a all time favorite egg roll recipe in our fire house. They are a great idea for appetizers.Go ahead and try it at your next party! Serving Size: 1 (65) g   Servings Per Recipe: 20   AMT. PER SE...

Mongolian Beef Cabbage Rolls Recipe - Food.com oyster sauce,    chinese cabbage,    light soy sauce,    red pepper,    hoisin sauce,    ground beef,    dry sherry,    cornstarch,    sesame seed oil,    oil,    carrot,    spring onion,    garlic,    malt vinegar,    salt Based on Recipe #237368. I wanted to see what would happen with Napa cabbage rolls on my grill. The results, according to my wife and my own opinion were very tasty. Serving Size: 1 (210) g   Servings ...

Beef Stuffed Cabbage Rolls Recipe by Microwaverina | ifood.tv tomato sauce,    ground beef,    sage,    onion,    cabbage,    vinegar,    rice,    brown sugar,    lemon juice,    water To remove leaves from cabbage, place whole cabbage in microwave oven.   MICROWAVE 2 to 3 MINUTES on HIGH, or until outer leaves peel off easily.   Save remaining cabbage for soups or salads.   With a sha...

Ground Beef Cabbage Rolls Recipe | SparkRecipes red bell pepper,    ground beef,    curry powder,    pepper,    ginger root,    onion,    garlic,    cabbage,    salt Easy, delicious and healthy Ground Beef Cabbage Rolls recipe from SparkRecipes. See our top-rated recipes for Ground Beef Cabbage Rolls. 1. Scald 10-12 cabbage leafs in boiling water for about 1 minut...

Spanish Beef Roll Recipe by Microwaverina | ifood.tv browning sauce,    beef steak,    beef stock,    pepper,    caper,    olive,    onion,    eggs,    bacon,    salt,    water,    flour Cook diced bacon between layers of paper towels in the Radarange oven 2 1/2 minutes.   Let cool.   Rub meat with flour on side placed up; pound with the edge of a heavy plate to thin slightly.   Mix toge...

Corned Beef and Cabbage Rolls Recipe - Food.com red potato,    corned beef,    vegetable stock,    oil,    pepper,    carrot,    onion,    cabbage,    salt This recipe can be a lot of work, so I have not made it for a while. I invented it many, many years ago and haven't seen anything else like it. It's a nice comfort food in the winter. Serving ...

Negimaki - Japanese Beef and Scallion Rolls Recipe - Food.com beef flank steak,    oil,    spring onion,    soy sauce,    mirin,    sugar,    sake Gourmet | March 2004 Serving Size: 1 (177) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 269   Calories from Fat 115 g 43 %   Total Fat 12.8 g 19 %   Saturated Fat 4.3 g 21 %   Chol...

Pastry Beef Rolls Recipe by Healthycooking | ifood.tv phyllo pastry,    sesame seed,    horseradish,    spring onion,    beef,    balsamic vinegar,    mayonnaise Combine first 3 ingredients in a small bowl, stirring well.   Set aside.   Place 1 sheet of phyllo on a damp towel (keep remaining phyllo covered).   Lightly coat phyllo with cooking spray.   Fold phyllo ...

Sage Stuffed Beef Rolls Recipe by admin | ifood.tv cherry pepper,    ground beef,    mushroom soup,    oil,    sage,    pepper,    parsley,    mushrooms,    onion,    eggs,    salt,    bread crumbs,    water,    flour Mix together beef, eggs, and 1/2 teaspoon salt.   Combine crumbs, onion, sage, pepper, remaining salt, and water.   Divide meat into 8 portions.   Pat each to 4-inch square on waxed paper; top with 2 tab...

Cooking Light Korean Spiced Beef and Cabbage Rolls Recipe - Food.com egg whites,    dry sherry,    sesame seed oil,    canola oil,    cooking spray,    sesame seed,    red peppercorn,    pepper,    dried ginger,    spring onion,    garlic,    cabbage,    soy sauce,    salt,    baking powder,    honey,    sugar,    water,    flour,    meat From Cooking Light magazine Jan 2008. Serving Size: 1 (128) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 271.1   Calories from Fat 67 g 25 %   Total Fat 7.5 g 11 %   Saturated Fa...

Seoul Rolled Beef With Vegetables Recipe by Holidaycooking | ifood.tv rice wine,    beef steak,    beef stock,    dry sherry,    cornstarch,    sesame seed oil,    oil,    red peppercorn,    ginger root,    parsnip,    carrot,    green beans,    beef,    soy sauce,    sugar Seoul rolled beef with vegetables is a beef steak and vegetable roll recipe. Made with veggies like carrots, parsnips, green beans and held with short skewers, the beef rolls are wok cooked with broth...

Beef & Mushroom Stuffed Cabbage Rolls Recipe by admin | ifood.tv tomato sauce,    garlic salt,    ground beef,    cornstarch,    pepper,    mushrooms,    onion,    cabbage,    salt,    rice,    sugar,    lemon juice,    water In dutch oven or large saucepan, heat 9 cups water to boiling.   Place cabbage leaves in boiling water; remove from heat.   Cover and let stand until leaves are softened, about 10 minutes.   Mix meat, ri...

Beef & Rice Stuffed Cabbage Rolls Recipe by admin | ifood.tv tomato sauce,    ground beef,    thyme,    pepper,    parsley,    oregano,    dried garlic,    onion,    cabbage,    eggs,    salt,    rice,    brown sugar,    lemon juice,    water Place cabbage leaves in a 3 qt.glass casserole dish.   Pour water over leaves.   Cover and microwave 5 to 7 minutes or until leaves are tender.   Give dish a 1/2 turn during cooking.   Drain leaves and se...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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