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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeEasy German Beef Roulade Recipe - Food.com
beef flank steak,    dill pickle,    beef stock,    onion,    bacon,    mustard,    flour
Traditional German beef roll, most always stuffed with dill pickles.
Serving Size: 1 (219) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 298.2   Calories from Fat 129 g 43 %   Tot...


picture of recipeBeef Roulade Recipe | SparkRecipes
beef steak,    beef stock,    mushroom soup,    dill,    mustard
Dill pickles wrapped in very thin strips of beef
Preheat oven to 350 Pound meat with mallet to stretch it into (12) wraps. You should be able to double the size. Brush mustard over meat Cut meat into ...


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picture of recipeGerman Beef Roulades Recipe - Food.com
dill pickle,    beef steak,    beef stock,    oil,    pepper,    onion,    bacon,    mustard,    salt,    flour
Found this recipe online and thought that it sounded good. They suggest buttered noodles and red cabbage to serve with this.
Serving Size: 1 (377) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY V...


picture of recipeCrock Pot Beef Roulades Recipe - Food.com
beef steak,    mushroom soup,    onion soup mix,    olive oil,    cooking spray,    pepper,    basil,    raisin,    onion,    garlic,    bacon,    balsamic vinegar,    salt,    wine
A twist to my German Grma's recipe. She used dill pickle spears; I liked basil so combined it with balsamic vinegar. Prep time approx. You may be faster then me. This recipe serves 12, one each.
S...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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