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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Beef Stuffed Cabbage Recipe tomato sauce, red onion, ground beef, sage, pepper, parsley, cabbage, eggs, salt, bread crumbs, white wine BEEF STUFFED CABBAGE Preheat oven to 375. Remove 20 whole leaves from cabbage and plunge into boiling water. Cook until soft enough to fold about 5 minutes. Drain and rinse with cool water and lay...
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| Mushroom Stuffed Beef Recipe - Food.com beef-london broil, red bell pepper, oil, thyme, parsley, mushrooms, onion, garlic, bread crumbs, red wine Tasty beef roast that is both healthy and good enough to serve to guests 5 Serving Size: 1 (181) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 259.3 Calories from Fat 99 g 38 %...
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Braised Stuffed Beef Heart Recipe - Food.com beef heart, redcurrant jelly, pepper, prune, chokeberry/cooking apple, onion, salt, fat, water Adapted from Best of Scandinavian Cooking. Posted for ZWT6. Serving Size: 1 (152) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 160.9 Calories from Fat 59 g 37 % Total Fat 6.6...
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| Marinated Stuffed Fillet of Beef Recipe | MyRecipes beef tenderloin, oil, parsley, mushrooms, spring onion, garlic, soy sauce, honey, brown sugar, white wine, water Learn how to make Marinated Stuffed Fillet of Beef. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Saute first 3 ingredients in 1 teaspoo...
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| Beef Stuffed Cabbage Rolls Recipe by Microwaverina | ifood.tv tomato sauce, ground beef, sage, onion, cabbage, vinegar, rice, brown sugar, lemon juice, water To remove leaves from cabbage, place whole cabbage in microwave oven. MICROWAVE 2 to 3 MINUTES on HIGH, or until outer leaves peel off easily. Save remaining cabbage for soups or salads. With a sha...
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| Beef and Cabbage Stuffed Pig Stomach Recipe - Food.com pig stomach, pepper, potato, onion, cabbage, burger, sausage, salt Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted t...
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| Stuffed Beef Heart Recipe by Quickandeasymenu | ifood.tv beef heart, beef stock, pepper, cloves, celery salt, bay leaf, onion, crackers, fat Prepare heart by removing hard parts. Close the slit with metal skewers; lace and tie with string, forming a pocket. Cook onion in shortening till tender. Add crackers, celery salt, 1/3 cup water, ...
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| Stuffed Beef With Soy Sauce and Leeks Recipe - Food.com perilla, pepper, basil, leek, beef, soy sauce, salt Sorta a new-style japanese dish Serving Size: 1 (108) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 175.7 Calories from Fat 100 g 57 % Total Fat 11.2 g 17 % Saturated Fat 4.5...
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| Beef-Stuffed Bell Peppers With Creole Sauce Recipe - Food.com green pepper, ground beef, basil, onion, celery, tomato, salt, rice, sugar, water, flour This is my Mom's recipe for Stuffed peppers. I use the creole sauce on meatloaf too! Serving Size: 1 (463) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 399.3 Calories from...
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| Beef Stuffed Romaine Leaves Recipe by admin | ifood.tv tomato sauce, red pepper, ground beef, parsley, horseradish, onion, lettuce, salt, rice Cover romaine leaves with boiling water. Let stand until pliable, 3 to 4 min; drain. Mix ground beef, rice, onion, 1 tbsp [2 tbsp] tomato sauce, the horseradish and salt. Place 1/2 [1/4] of the bee...
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| Sage Stuffed Beef Rolls Recipe by admin | ifood.tv cherry pepper, ground beef, mushroom soup, oil, sage, pepper, parsley, mushrooms, onion, eggs, salt, bread crumbs, water, flour Mix together beef, eggs, and 1/2 teaspoon salt. Combine crumbs, onion, sage, pepper, remaining salt, and water. Divide meat into 8 portions. Pat each to 4-inch square on waxed paper; top with 2 tab...
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| Beef & Pimiento Stuffed Green Peppers Recipe by admin | ifood.tv cherry pepper, green pepper, ground beef, tomato soup, onion, sweetcorn, mustard, worcestershire sauce, salt Cut a slice off top of each pepper. Remove core, seeds, and white membrane. In small bowl, combine beef, onion, pimiento, salt, and corn. Spoon into peppers. Stand peppers up in slow-cooking pot. ...
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| Beef & Rice Stuffed Green Peppers Recipe by admin | ifood.tv tomato sauce, brine, green pepper, garlic salt, ground beef, onion, celery, worcestershire sauce, salt, rice, water Heat oven to 350a . Cut each pepper length wise in half. Wash insides and outsides; remove seeds and membranes. Cook peppers in boiling salted water 5 minutes. Drain and set aside. Cook and stir ...
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| Beef & Mushroom Stuffed Cabbage Rolls Recipe by admin | ifood.tv tomato sauce, garlic salt, ground beef, cornstarch, pepper, mushrooms, onion, cabbage, salt, rice, sugar, lemon juice, water In dutch oven or large saucepan, heat 9 cups water to boiling. Place cabbage leaves in boiling water; remove from heat. Cover and let stand until leaves are softened, about 10 minutes. Mix meat, ri...
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| Beef & Rice Stuffed Cabbage Rolls Recipe by admin | ifood.tv tomato sauce, ground beef, thyme, pepper, parsley, oregano, dried garlic, onion, cabbage, eggs, salt, rice, brown sugar, lemon juice, water Place cabbage leaves in a 3 qt.glass casserole dish. Pour water over leaves. Cover and microwave 5 to 7 minutes or until leaves are tender. Give dish a 1/2 turn during cooking. Drain leaves and se...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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