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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBeef Stuffed Cabbage Recipe
tomato sauce,    red onion,    ground beef,    sage,    pepper,    parsley,    cabbage,    eggs,    salt,    bread crumbs,    white wine
BEEF STUFFED CABBAGE
Preheat oven to 375.   Remove 20 whole leaves from cabbage and plunge into boiling water.   Cook until soft enough to fold about 5 minutes.   Drain and rinse with cool water and lay...


picture of recipeMushroom Stuffed Beef Recipe - Food.com
beef-london broil,    red bell pepper,    oil,    thyme,    parsley,    mushrooms,    onion,    garlic,    bread crumbs,    red wine
Tasty beef roast that is both healthy and good enough to serve to guests 5
Serving Size: 1 (181) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 259.3   Calories from Fat 99 g 38 %...

recipes with the same ingredients...
Mushroom-Stuffed Beef Recipe | SparkRecipes


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picture of recipeBraised Stuffed Beef Heart Recipe - Food.com
beef heart,    redcurrant jelly,    pepper,    prune,    chokeberry/cooking apple,    onion,    salt,    fat,    water
Adapted from Best of Scandinavian Cooking. Posted for ZWT6.
Serving Size: 1 (152) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 160.9   Calories from Fat 59 g 37 %   Total Fat 6.6...


picture of recipeMarinated Stuffed Fillet of Beef Recipe | MyRecipes
beef tenderloin,    oil,    parsley,    mushrooms,    spring onion,    garlic,    soy sauce,    honey,    brown sugar,    white wine,    water
Learn how to make Marinated Stuffed Fillet of Beef. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Saute first 3 ingredients in 1 teaspoo...


picture of recipeBeef Stuffed Cabbage Rolls Recipe by Microwaverina | ifood.tv
tomato sauce,    ground beef,    sage,    onion,    cabbage,    vinegar,    rice,    brown sugar,    lemon juice,    water
To remove leaves from cabbage, place whole cabbage in microwave oven.   MICROWAVE 2 to 3 MINUTES on HIGH, or until outer leaves peel off easily.   Save remaining cabbage for soups or salads.   With a sha...


picture of recipeBeef and Cabbage Stuffed Pig Stomach Recipe - Food.com
pig stomach,    pepper,    potato,    onion,    cabbage,    burger,    sausage,    salt
Another recipe from the 1980 version of the Grace Evangelical Congregational Church cookbook from Muir, Pennsylvania that was given to me by my Nana when I became an adult. This recipe was submitted t...


picture of recipeStuffed Beef Heart Recipe by Quickandeasymenu | ifood.tv
beef heart,    beef stock,    pepper,    cloves,    celery salt,    bay leaf,    onion,    crackers,    fat
Prepare heart by removing hard parts.   Close the slit with metal skewers; lace and tie with string, forming a pocket.   Cook onion in shortening till tender.   Add crackers, celery salt, 1/3 cup water, ...


picture of recipeStuffed Beef With Soy Sauce and Leeks Recipe - Food.com
perilla,    pepper,    basil,    leek,    beef,    soy sauce,    salt
Sorta a new-style japanese dish
Serving Size: 1 (108) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 175.7   Calories from Fat 100 g 57 %   Total Fat 11.2 g 17 %   Saturated Fat 4.5...


picture of recipeBeef-Stuffed Bell Peppers With Creole Sauce Recipe - Food.com
green pepper,    ground beef,    basil,    onion,    celery,    tomato,    salt,    rice,    sugar,    water,    flour
This is my Mom's recipe for Stuffed peppers. I use the creole sauce on meatloaf too!
Serving Size: 1 (463) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 399.3   Calories from...


picture of recipeBeef Stuffed Romaine Leaves Recipe by admin | ifood.tv
tomato sauce,    red pepper,    ground beef,    parsley,    horseradish,    onion,    lettuce,    salt,    rice
Cover romaine leaves with boiling water.   Let stand until pliable, 3 to 4 min; drain.   Mix ground beef, rice, onion, 1 tbsp [2 tbsp] tomato sauce, the horseradish and salt.   Place 1/2 [1/4] of the bee...


picture of recipeSage Stuffed Beef Rolls Recipe by admin | ifood.tv
cherry pepper,    ground beef,    mushroom soup,    oil,    sage,    pepper,    parsley,    mushrooms,    onion,    eggs,    salt,    bread crumbs,    water,    flour
Mix together beef, eggs, and 1/2 teaspoon salt.   Combine crumbs, onion, sage, pepper, remaining salt, and water.   Divide meat into 8 portions.   Pat each to 4-inch square on waxed paper; top with 2 tab...


picture of recipeBeef & Pimiento Stuffed Green Peppers Recipe by admin | ifood.tv
cherry pepper,    green pepper,    ground beef,    tomato soup,    onion,    sweetcorn,    mustard,    worcestershire sauce,    salt
Cut a slice off top of each pepper.   Remove core, seeds, and white membrane.   In small bowl, combine beef, onion, pimiento, salt, and corn.   Spoon into peppers.   Stand peppers up in slow-cooking pot. ...


picture of recipeBeef & Rice Stuffed Green Peppers Recipe by admin | ifood.tv
tomato sauce,    brine,    green pepper,    garlic salt,    ground beef,    onion,    celery,    worcestershire sauce,    salt,    rice,    water
Heat oven to 350a .   Cut each pepper length wise in half.   Wash insides and outsides; remove seeds and membranes.   Cook peppers in boiling salted water 5 minutes.   Drain and set aside.   Cook and stir ...


picture of recipeBeef & Mushroom Stuffed Cabbage Rolls Recipe by admin | ifood.tv
tomato sauce,    garlic salt,    ground beef,    cornstarch,    pepper,    mushrooms,    onion,    cabbage,    salt,    rice,    sugar,    lemon juice,    water
In dutch oven or large saucepan, heat 9 cups water to boiling.   Place cabbage leaves in boiling water; remove from heat.   Cover and let stand until leaves are softened, about 10 minutes.   Mix meat, ri...


picture of recipeBeef & Rice Stuffed Cabbage Rolls Recipe by admin | ifood.tv
tomato sauce,    ground beef,    thyme,    pepper,    parsley,    oregano,    dried garlic,    onion,    cabbage,    eggs,    salt,    rice,    brown sugar,    lemon juice,    water
Place cabbage leaves in a 3 qt.glass casserole dish.   Pour water over leaves.   Cover and microwave 5 to 7 minutes or until leaves are tender.   Give dish a 1/2 turn during cooking.   Drain leaves and se...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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