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Smoky Black Bean and Ham Soup Recipe - Food.com passata,    chili dried/powder,    black beans,    chicken stock,    oil,    paprika,    oregano,    coriander,    cumin,    onion,    garlic,    celery,    tomato,    ham A family favourite and great way to use up leftover ham. I serve it with garnishes like sour cream, grated Cheddar, chopped tomatoes, hot sauce and cilantro. Serving Size: 1 (334) g   Servings Per Reci...

Black Forest Ham and Bean Soup Recipe | SparkRecipes tomato sauce,    green pepper,    black beans,    olive oil,    pepper,    coriander,    cumin,    potato,    carrot,    onion,    garlic,    ham,    salt,    water This is my favorite soup of all time. It's fast, it's hearty and it tastes fabulous. You can easily make it vegetarian by omitting the ham, but I think the smoky flavor really adds to the tast...

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