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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeFrench Braised Leeks Recipe - Food.com
olive oil,    leek,    balsamic vinegar,    salt,    orange juice,    water
My Parisian friend shared his yummy recipe of Braised Leeks. The OJ and balsalmic vinegar bring out the sweetness of the leeks. I like to double the sauce to serve on the side as well. Great elegant s...


picture of recipeTurkish Braised Leeks with Olives Recipe - Food.com
black olive,    vegetable stock,    olive oil,    oil,    pepper,    leek,    tomato,    salt,    sugar,    lemon juice,    water
Try Turkish Braised Leeks with Olives from Food.com. - 38863
Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 273.4   Calories from Fat 175 g 64 %   Total Fat 1...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSuzanne Goin's Braised Leeks Recipe - Food.com
vegetable stock,    chicken stock,    olive oil,    thyme,    pepper,    shallot,    leek,    salt,    white wine
This delicious recipe is from Suzanne Goin’s remarkable cookbook, Sunday Suppers at Lucques. You can top this with a poached egg and a drizzle of mustard vinaigrette for a simple meal or serve a...


picture of recipeBraised Leeks And Bean Curd Recipe by admin | ifood.tv
white peppercorn,    leek,    soy sauce,    salt,    tofu
Cut the bean curd into 3-cm (1 -in) squares.   Clean the leek and cut into 3-cm (1 - in) pieces.   Heat 1 1/2 tablespoons of oil and stir-fry the bean curd for 1 minute.   Add the leek and stir-fry for a...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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