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Lamb With Braised Lentils Recipe - Food.com lamb steak,    vegetable stock,    sage,    rosemary,    lentil,    lemon,    carrot,    onion,    garlic,    bacon An everyday lamb dish with a subtle blend of flavours, that you can enjoy at any time of the year, without needing to either heat the oven or set up the BBQ. Adapted from English chef Louise Blair...

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