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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Braised Salmon With Roasted Almonds Recipe - Food.com olive oil, almond, pepper, coriander leaf, cayenne pepper, onion, garlic, salmon, anchovy, salt, pasta Looking for a change? Consider this fast to make (and on the healthy side) salmon recipe. Serving Size: 1 (290) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 351.3 Calories fro...
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| Salmon Braised in Coconut Milk Recipe - Food.com hot sauce, orange peel, mint, ginger root, coriander leaf, coconut milk, garlic, salmon, fish sauce, orange juice A Thai style recipe that I have been holding on to for some time. I am posting here for safe-keeping. I no longer remember where I got it. Serving Size: 1 (93) g Servings Per Recipe: 4 AMT. PER SERV...
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Asian-Spiced Salmon with Braised Bok Choy Recipe - Food.com chicken stock, peanut oil, five-spice powder, pepper, garlic, bok choy, salmon, salt Although this elegant yet simple, main course gets you out of the kitchen in no time, it smells so delicious that your company may wind up in there anyway. (Have them chop the bok choy while you enjoy...
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| Horseradish-crusted chinook salmon with braised greens and roasted new potatoes chard, lemon peel, seafood stock, vegetables, olive oil, rapeseed oil, oil, pepper, parsley, horseradish, lemon, potato, garlic, mustard greens, kale, salmon, mustard, salt, panko bread crumbs 1) Preheat the oven to 220/Gas 7. Coat a baking sheet with oil and sprinkle it with salt and pepper. 2) Place the potatoes, cut side down, on the tray and place in the preheated oven. Roast until jus...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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