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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBrandy Fried Chicken Recipe - Food.com
dark soy sauce,    cornstarch,    oil,    white peppercorn,    dried onion,    dried ginger,    dried garlic,    whole chicken,    eggs,    salt,    baking powder,    sugar,    brandy,    water,    flour
Our family serve this on birthday party.
Serving Size: 1 (515) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1085.3   Calories from Fat 563 g 52 %   Total Fat 62.6 g 96 %   Saturat...


picture of recipeBrandied Raspberry Chicken Recipe - Food.com
chicken breast,    cornstarch,    olive oil,    almond,    raspberry,    maple syrup,    brown sugar,    brandy,    cranberry juice
I have no idea where or how I got this. It has raspberries which are abundant in my yard so I may have come up with it myself.
Serving Size: 1 (234) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeBrandied Chicken With Peas Recipe by admin | ifood.tv
chicken,    chicken stock,    peppercorn,    bay leaf,    peas,    carrot,    onion,    celery,    eggs,    salt,    gelatin,    brandy,    water
Brandied chicken is a cooked and chilled chicken mold made with gelatin and cooked chicken. Chilled and arranged in layeres with eggs, the brandied chicken is excellent between the courses or as a sta...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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