The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Brussels Sprouts With Pancetta Recipe pancetta,    chicken stock,    olive oil,    pepper,    garlic,    brussels sprout,    salt This recipe was a new addition to our holiday fare last year. It's a keeper! Partially cook the Brussels sprouts in a large pot of boiling salted water, about 4 minutes. Drain.   Meanwhile, heat th...

Brussels Sprouts With Pancetta Recipe - Food.com pancetta,    olive oil,    thyme,    sage,    brussels sprout From Bon Appetit...September 2008 Serving Size: 1 (76) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 34.6   Calories from Fat 10 g 30 %   Total Fat 1.1 g 1 %   Saturated Fat 0.2 g ...

Brussels Sprouts with Pancetta Recipe | SparkRecipes pancetta,    chicken stock,    olive oil,    pepper,    garlic,    brussels sprout,    salt Recipe courtesy Giada De Laurentiis Partially cook the Brussels sprouts in a large pot of boiling salted water, about 4 minutes. Drain. Meanwhile, heat the oil in a heavy large skillet over medium hea...

Brussel Sprouts With Pancetta And Rosemary Recipe pancetta,    olive oil,    pine nut,    rosemary,    pepper,    brussels sprout,    salt Obtained this from Good Housekeeping magazine this month - had to try and it was mmmmmmmm gooooooood! In covered 5 to6 quart saucepot, heat 3 quarts water and 1 teaspoon salt to boiling on high.   Mean...

Brussels Sprouts With Pancetta and Caraway Recipe - Food.com pancetta,    chili dried/powder,    olive oil,    caraway,    garlic,    brussels sprout,    salt Serve as a side dish with pork, duck, game or chicken. Serving Size: 1 (119) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 87.9   Calories from Fat 51 g 58 %   Total Fat 5.7 g 8 %...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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