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Venetian Calf's Liver with Onions Recipe - Food.com calf's liver, olive oil, sage, pepper, parsley, onion, white wine vinegar, salt For liver and onion lovers....here's the Venetian real deal. From an Alitalia Airlines book. Serving Size: 1 (55) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 295.1 Calori...
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