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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCarrot Cookies With Besan Recipe - Food.com
chickpea flour,    vanilla extract,    carrot,    wholewheat flour,    eggs,    baking powder,    fat,    sugar
These cookies use besan/gram (chickpea) flour and whole wheat flour and contain no salt. The besan lends a somewhat nutty flavor, and shortening keeps the cookies soft.
Serving Size: 1 (31) g   Serving...


picture of recipeSoft Carrot Cookies Recipe - Food.com
orange peel,    oil,    dried ginger,    citron,    raisin,    carrot,    eggs,    salt,    baking powder,    sugar,    flour
Serving Size: 1 (11) g   Servings Per Recipe: 30   AMT. PER SERVING % DAILY VALUE   Calories: 46.4   Calories from Fat 23 g 51 %   Total Fat 2.6 g 4 %   Saturated Fat 0.4 g 1 %   Cholesterol 7 mg 2 %   Sodium...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipePeanut Butter 'n' Carrot Cookies | Recipes Wiki | Fandom
wheat bran cereal,    bicarbonate of soda,    sunflower seeds,    peanut,    vanilla,    carrot,    eggs,    peanut butter,    salt,    fat,    brown sugar,    sugar,    flour
1⁄2 cup peanut butter 1⁄4 cup shortening 1⁄2 cup packed brown sugar 1⁄4 cup granulated sugar 1 egg 1 tbsp vanilla 1 cup all-purpose flour 1 tbsp baking soda 1⁄2 tbsp salt...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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