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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Lap-band Friendly: Carrot Coconut Saute Recipe | SparkRecipes coconut oil, pistachio, curry powder, coconut milk, lime, carrot This is a great side dish or a light lunch. I created it after having extra carrots from a soup I was making. The combination of curry, coconut milk and pistachio adds a rich sauce to a simple vegetab...
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| Sugar Snap Pea and Carrot Saute Recipe - Food.com snap/snow peas, sesame seed oil, carrot, soy sauce, rice vinegar Given as an easy side dish in Cooking Light, July, 2005. Serving Size: 1 (99) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 47.1 Calories from Fat 12 g 26 % Total Fat 1.4 g 2 ...
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Ginger Sauteed Carrot and Potato Slivers Recipe - Food.com olive oil, ginger root, potato, carrot, spring onion, salt, ponzu one of my favorite simple chinese dishes is sauteed carrots, which my mom used to make all the time. the natural carmelization makes me so happy and the color is really pretty. this dish came out of m...
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| Sauteed Carrots with Almonds | Recipes Wiki | Fandom almond, chives, carrot, salt, vegetable fat spread, lemon juice, apple juice 21⁄2 tbsp margarine 2 lbs carrots, sliced 1⁄4 cup apple juice 1 tbsp lemon juice 2 tbsp chives 1⁄2 cup almonds, sliced salt Heat margarine in a large skillet. Add carrots and saute o...
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| Sauteed Corn, Carrots, Onion, and Red Bell Pepper Recipe - Food.com red onion, red bell pepper, olive oil, pepper, basil, carrot, garlic, sweetcorn, salt, seasoning Something I invented that could go well with any kind of meat or fish. The taste of basil is very dominant in this recipe. This side dish is easy to make, flavorful, and very pretty to look at! Servin...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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