The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Chicken and Preserved Lemon Recipe - Food.com chicken thigh,    chicken stock,    oil,    parsley,    paprika,    ginger root,    cayenne pepper,    lemon,    olive,    onion,    garlic,    lemon juice Really intense lemony flavour, we like this a lot. Serving Size: 1 (147) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 184.9   Calories from Fat 78 g 42 %   Total Fat 8.7 g 13 %   ...

Chicken Tagine With Preserved Lemon and Potatoes Recipe - Food.com chicken breast,    lemon peel,    olive oil,    turmeric,    saffron,    pepper,    parsley,    coriander,    lemon,    potato,    onion,    garlic,    salt,    bread,    water A tagine is the Moroccan equivalent of a stew, usually fragrant with spices and often piquant with preserved lemon. The name also refers to the earthenware dish with a conical-shaped lid that the dish...

Moroccan Chicken With Preserved Lemons and Couscous Recipe - Food.com chicken breast,    chicken stock,    olive oil,    almond,    turmeric,    coriander leaf,    red chili,    cayenne pepper,    cinnamon,    cumin,    lemon,    currant (zante),    onion,    garlic,    cous cous,    honey,    lemon juice One glance at the ingredients for this recipe and I knew it was, for me, a must-try recipe. I also loved the inclusion of time for marinating the chicken. Marinating always makes SUCH a difference to ...

Moroccan Chicken with Preserved Lemon and Olives Recipe | SparkRecipes olive oil,    turmeric,    saffron,    pepper,    parsley,    ginger root,    coriander leaf,    lemon,    olive,    onion,    garlic,    whole chicken,    salt Cooked in a Dutch oven on the stovetop, this is a wonderful adaption of a Moroccan Tagine. Make it more authentic by using a Moroccan Preserved Lemon instead of a fresh lemon. Cook the Chicken Mix eve...

Take-Out Moroccan Chicken With Preserved Lemons and Green Olives Recipe - Food.com chicken stock,    olive oil,    turmeric,    saffron,    pepper,    parsley,    paprika,    coriander leaf,    dried ginger,    lemon,    olive,    onion,    garlic,    whole chicken,    salt,    lemon juice Lemons preserved in salt and lemon juice are a common ingredient in many classic Moroccan dishes. Preserving them in this fashion captures their essence and enlivens this intricately spiced chicken br...

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