The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Hoisin Chicken Rice Bowls Recipe - Food.com chicken breast,    teriyaki sauce,    red pepper,    hoisin sauce,    canola oil,    sesame seed,    portobello mushroom,    water chestnut,    spring onion,    garlic,    lettuce,    rice From Mykitchencafe: This is very healthy and after all the chopping, it comes together in a snap. Plus, I loved the versatility of serving it with romaine lettuce and rice, or just lettuce...or just r...

Sesame Chicken Edamame Bowl Recipe | MyRecipes chicken breast,    rice wine,    bell pepper,    brown rice,    cornstarch,    sesame seed oil,    canola oil,    sesame seed,    lemongrass,    ginger root,    edamame,    soybean,    spring onion,    garlic,    soy sauce,    salt,    mirin Frozen stir-fry mixes and frozen shelled edamame save prep time and don't require thawing. The slightly sweet and nutty stir-fried vegetables complement the delicately flavored chicken. You can se...

Japanese Chicken bowls Recipe | SparkRecipes chicken breast,    egg whites,    seaweed,    rice wine,    brown rice,    chicken stock,    spring onion,    eggs,    soy sauce,    mirin,    sugar,    sherry A delicious and easy recipe that is filling yet light! Mix together broth, soy, Mirin, and sugar and bring to a boil in a medium pot. Add chopped chicken stir together egg and whites in a small bowl. ...

Thai Chicken Big Bowls Recipe - Food.com chicken thigh,    lemon peel,    chicken stock,    five-spice powder,    ginger root,    coriander leaf,    spring onion,    onion,    garlic,    celery,    salt,    rice,    water Cleaning out my cookbooklet stash and posting the recipes I haven't had a chance to try yet. This one sounds yummy and filling. :) Serving Size: 1 (465) g   Servings Per Recipe: 6   AMT. PER SERVING...

Japanese Chicken-Scallion Rice Bowl Recipe | EatingWell chicken breast,    egg whites,    brown rice,    chicken stock,    spring onion,    eggs,    soy sauce,    mirin,    sugar Here's the quintessence of Japanese home cooking: an aromatic, protein-rich broth served over rice. Admittedly, Japanese cooking leans heavily on sugar--for a less traditional taste, you could red...

Sesame Chicken Edamame Bowl Recipe - Food.com chicken breast,    rice wine,    bell pepper,    brown rice,    cornstarch,    sesame seed oil,    canola oil,    sesame seed,    lemongrass,    ginger root,    edamame,    soybean,    spring onion,    garlic,    soy sauce,    salt,    mirin From Cooking Light March 2006 Serving Size: 1 (298) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 327.3   Calories from Fat 91 g 28 %   Total Fat 10.1 g 15 %   Saturated Fat 1.4 g ...

Chicken and Rice Bowls Recipe | SparkRecipes chicken breast,    brown rice,    olive oil,    onion,    garlic,    tomato,    lettuce,    salsa,    water Layers of flavors! Brown the brown rice in a skillet with olive oil. Add onions and garlic. Cook 2 min. Add water, 4 tbsp salsa, cover and let simmer for 45 min. When rice is done, layer in a bowl the...

Teriyaki Chicken Bowl Recipe - Food.com chicken thigh,    garlic,    soy sauce,    sugar,    water Teriiyaki is gooooooood. Serving Size: 1 (392) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 490.5   Calories from Fat 258 g 53 %   Total Fat 28.8 g 44 %   Saturated Fat 8.2 g 41 %...

Peanut Chicken Bowl Recipe - Food.com chicken,    chili dried/powder,    snap/snow peas,    cornstarch,    peanut,    water chestnut,    carrot,    spring onion,    broccoli,    peanut butter,    soy sauce,    noodles,    brown sugar,    water This is a quick easy recipe which you can add whatever veggies you like. It's a very quick weeknight meal. Serving Size: 1 (354) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories...

Teryaki Chicken Bowl Recipe | SparkRecipes chicken thigh,    carrot,    cabbage,    broccoli,    rice One Teryaki Chicken Bowl Serving Size: 1 serving (1 teryaki chicken bowl) Number of Servings: 1   Recipe submitted by SparkPeople user YVONNEM13.   Share on Facebook Share on Pinterest Share by Email M...

Easy Chicken - Peanut Bowl Recipe - Food.com chicken,    bell pepper,    chili dried/powder,    snap/snow peas,    vegetables,    cornstarch,    peanut,    water chestnut,    carrot,    bamboo shoots,    spring onion,    broccoli,    peanut butter,    soy sauce,    noodles,    brown sugar,    water I found this on the Better Homes and Gardens site. It is an easy, Thai flavored one dish meal. It can be varied easily. We loved it. Serving Size: 1 (486) g   Servings Per Recipe: 4   AMT. PER SERVING %...

Asian Chicken Noodle Bowl Recipe | SparkRecipes chicken,    snap/snow peas,    chicken stock,    ginger root,    spring onion,    garlic,    bok choy,    seasoning,    pasta Easy, delicious and healthy Asian Chicken Noodle Bowl recipe from SparkRecipes. See our top-rated recipes for Asian Chicken Noodle Bowl. Combine broth, onions, ginger, garlic & chicken in medium s...

Japanese Chicken-Scallion Rice Bowl Recipe - Food.com chicken breast,    egg whites,    brown rice,    chicken stock,    spring onion,    eggs,    soy sauce,    mirin,    sugar In Japan, this hearty, healthy rice dish is a popular form of comfort food at home and in resturants. Ingredient note: Mirin is a low-alcohol rice wine essential to japanese cooking. Look for it in yo...

Spicy Super Bowl Chicken Wings Recipe - Food.com chicken wing,    chili garlic sauce,    orange peel,    olive oil,    rosemary,    pepper,    jalapeno,    lemon,    salt,    orange juice Reel Good Recipes would like to congratulation New Orleans Saints and Indianapolis Colts for making it to the big game, Superbowl XLIV in Miami on February 7, 2010. Superbowl Sunday is a holiday for m...

Fiery Thai Noodle Bowl with Crispy Chicken Thighs Recipe | MyRecipes chicken thigh,    chicken stock,    canola oil,    pepper,    ginger root,    coriander,    chili pepper,    lime,    yellow squash,    garlic,    bok choy,    soy sauce,    salt,    noodles,    water Using the cilantro stems for the base of the sauce (instead of throwing them in the trash) is a flavorful way to stretch a buck or two. If you can't find skin-on boneless chicken thighs, purchase ...

Japanese Chicken-Scallion Rice Bowl Recipe | SparkRecipes chicken breast,    egg whites,    brown rice,    chicken stock,    spring onion,    eggs,    soy sauce,    mirin,    sugar From Eating Well magazine, April/May 2005. Prepare brown rice according to package directions. (Using instant makes this easier!) Pour broth into a heavy medium saucepan, along with sugar, soy sauce a...

A Sweet Bowl of Honey Chicken Salad Recipe - Food.com chicken,    green bell pepper,    white peppercorn,    mustard powder,    pineapple,    cherry,    zucchini/courgette,    tomato,    lettuce,    balsamic vinegar,    salt,    pasta,    honey Submitted for RSC. Serving Size: 1 (360) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 683   Calories from Fat 9 g 1 %   Total Fat 1.1 g 1 %   Saturated Fat 0.2 g 0 %   Cholesterol ...

Teriyaki Beef or Chicken Rice Bowl Recipe - Food.com beef ribeye steak,    chicken,    cornstarch,    oil,    sesame seed,    ginger root,    carrot,    spring onion,    onion,    garlic,    cabbage,    broccoli,    soy sauce,    mirin,    rice,    sugar,    water My humteenth recipe for a rice bowl. I can't help myself. Note: An alternative method would be to marinate the rib eye steak or chicken breasts whole and then grill it. Slice it thinly before serv...

Low-Fat Japanese Chicken-Scallion Rice Bowl Recipe - Food.com chicken breast,    egg whites,    brown rice,    chicken stock,    spring onion,    eggs,    soy sauce,    mirin,    sugar This recipe is out of a cookbook called eating well, healthy in a hurry. I love how simple this recipe is to make. It is great on a cold night and so healthy! I double the sauce to make it more like a...

Japanese Chicken Mushroom and Scallion Rice Bowl Recipe - Food.com chicken breast,    egg whites,    brown rice,    chicken stock,    red chili,    mushrooms,    water chestnut,    spring onion,    eggs,    soy sauce,    mirin,    artificial sugar The original recipe came from eatingwell.com but with all the additions I made, it's now MY rice bowl :) Serving Size: 1 (317) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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