The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Jamaican Jerk Brine for Chicken, Pork .... Recipe - Food.com jamaican jerk spice,    dried onion,    dried garlic,    whole chicken,    salt,    brown sugar,    water Kosher salt, which is preferred due to it's lack of impurities if using table salt use 1/2 the amount. Serving Size: 1 (499) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 68...

Basic All Purpose Brine for Meats, Chicken, and Turkey Recipe - Food.com thyme,    pepper,    bay leaf,    garlic,    salt,    brown sugar,    water I like the combination of flavors in this brine more than any other I have tried. Serving Size: 1 (1225) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 458.3   Calories from Fat 3...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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