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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeChicken Club Soup Recipe - Food.com
chicken breast,    red onion,    chicken stock,    olive oil,    thyme,    pepper,    avocado,    spring onion,    garlic,    tomato,    bacon,    bread,    lemon juice,    water
From Cooking Light Magazine
Serving Size: 1 (503) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 390.9   Calories from Fat 190 g 49 %   Total Fat 21.1 g 32 %   Saturated Fat 4.3 g 2...


picture of recipeChicken and Prosciutto Club Recipe | Real Simple
sandwich,    chicken,    dry cured ham,    olive oil,    pepper,    olive,    tomato,    garden rocket,    salt,    mayonnaise
Olive tapenade gives this fresh, tasty sandwich a tangy hit. Get the recipe for the Chicken and Prosciutto Club.
Instructions Checklist   Step 1   Heat oven to 400 F. Place the prosciutto in a single la...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 
picture of recipeGrilled Chicken Club With Avocado and Fried Egg Recipe - Food.com
chicken breast,    avocado,    tomato,    lettuce,    eggs,    bacon,    mayonnaise,    bread
A satisfying sandwich with everything you could ask for in one bite.Once you make this, it will surely become a favorite!!
Serving Size: 1 (521) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VAL...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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