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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Egyptian-Spiced Chicken Recipe | MyRecipes chicken breast, egg whites, olive oil, cooking spray, almond, thyme, sesame seed, pepper, cumin, salt This spice blend, known as dukka (DOO-kah) in Egypt, combines sesame and cumin seeds plus nuts, and often other spices. The blend gains a roasted note when the spices and nuts are toasted. Then a litt...
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| Egyptian Grilled Chicken Recipe - Food.com chicken breast, lemon peel, olive oil, pepper, oregano, garlic, salt, lemon juice This recipe is extremely simple to prepare. However, in order to achieve a perfect result, I recommend that you marinate the chicken for 24 hours. It really does make a difference to the flavour. This...
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Egyptian Yellow Chicken With Almonds Recipe - Food.com chicken, chicken stock, olive oil, almond, saffron, pepper, parsley, garlic, eggs, salt, water Serving Size: 1 (192) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 436.9 Calories from Fat 326 g 75 % Total Fat 36.3 g 55 % Saturated Fat 7.5 g 37 % Cholesterol 191.6 mg 63...
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| Egyptian Greens-and-Chicken Stew Recipe | MyRecipes chicken, olive oil, coriander seed, cardamom, bay leaf, onion, garlic, spinach, salt, rice, lemon juice, water Meloukhia, a leafy green very popular in rural Egypt, is traditionally the base of this dish. Because it's sometimes hard to find, we've replaced it with a similar yet more subtly flavored gre...
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| Egyptian Greens-And-Chicken Stew Recipe - Food.com olive oil, coriander seed, cardamom, bay leaf, onion, garlic, spinach, whole chicken, salt, rice, lemon juice, water This is from Cooking Light. Posting for ZWT3. Serving Size: 1 (967) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 832 Calories from Fat 444 g 53 % Total Fat 49.4 g 75 % Satur...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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