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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Chicken Chili burgers Recipe | SparkRecipes chicken, chipotle, chili dried/powder, paprika, dried garlic, kidney bean, lime, onion, turkey Easy, delicious and healthy Chicken Chili burgers recipe from SparkRecipes. See our top-rated recipes for Chicken Chili burgers. Place the chipotle pepper, lime juice in a blender or food processor an...
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| Chili Burger Recipe - Food.com tomato paste, chili dried/powder, paprika, cayenne pepper, onion, garlic, burger, salt, tomato ketchup/catsup, brown sugar My mom made this at school years ago when she worked as a cook. It was a favorite dish nearly every high school student liked. Serving Size: 1 (55) g Servings Per Recipe: 400 AMT. PER SERVING % DAIL...
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Black Bean Chili Burgers Recipe - Food.com red onion, chili dried/powder, black beans, pepper, cumin, dried garlic, avocado, salt, salsa, mayonnaise, bread, meat South - of - the - border burgers. This came from Family Circle. I have not tried this recipe posting for safe keeping. Serving Size: 1 (255) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE ...
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| Chile Burgers Recipe | SparkRecipes ground beef, chili pepper, bean, bacon, tomato ketchup/catsup One of my wife's childhood favorites. Brown ground beef Add soup, ketchup and chile power. Stir to mix. Simmer mixture for about 5 minutes, stiring often. Add a little water if too thick. Serve ov...
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| Beef Chili Burgers Recipe by admin | ifood.tv green pepper, chili dried/powder, ground beef, tomato soup, cornstarch, pepper, mustard powder, cayenne pepper, dried garlic, kidney bean, onion, celery, salt, tomato ketchup/catsup, brown sugar In 2-quart casserole combine ground beef and vegetables. Cover and micro wave on high for 5-6 minutes, stirring once to break up meat. Drain. Stir in rest of ingredients. Cover and microwave on hi...
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| Chilli and Lime Veggie-Burger Recipe - Food.com chili dried/powder, vegetable stock, olive oil, pepper, paprika, cardamom, kidney bean, date, onion, garlic, salt, cous cous, bread crumbs, lemon juice, lime juice, water, flour Fast food seems to generally have a reputation for being unhealthy. There is, of course, no reason why this should be true. By definition the veggie-burger is seen as a great healthy alternative to me...
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| Chili Burger Recipe by admin | ifood.tv chili dried/powder, ground beef, bean, bacon, tomato ketchup/catsup, bread, fat MAKING 1) In a skillet heat shortening and brown beef in it. 2) Cook and stir to separate meat particles. 3) Pour soup, ketchup, and chili powder. 4) Cook and simmer for about 5 minutes. 5) Stir ...
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| Thick Crock Pot Burger Chili Recipe - Food.com tomato paste, bell pepper, chili dried/powder, hot sauce, ground beef, paprika, jalapeno, cumin, kidney bean, onion, garlic, tomato, bread crumbs, beer/lager I use this chili to top my favorite burger. I take a 1lb seasoned burger top it with two slices of American cheese, Fritos, and this thick chili all on a toasted Kaiser roll. Have paper towels handy! ...
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| Chilli Burger Recipe by admin | ifood.tv chili dried/powder, ground beef, bean, bacon, tomato ketchup/catsup, bread, fat In skillet, brown beef in shortening; stir to separate meat. Add soup, ketchup, and chili powder; simmer about 5 minutes to blend flavors. Stir often.(Add a little water, if desired.) Recipe Summar...
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| Chorizo-Chile Burger With Pickled Onions and Poblano-Avocado Spr Recipe - Food.com red onion, chorizo sausage, ground beef, pepper, coriander leaf, chili pepper, cumin, avocado, lime, white vinegar, salt, mayonnaise, bread From: BH&G July 2012 Recipes Serving Size: 1 (240) g Servings Per Recipe: 6 AMT. PER SERVING % DAILY VALUE Calories: 529.9 Calories from Fat 291 g 55 % Total Fat 32.4 g 49 % Saturated Fat 10...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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