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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing milk

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No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCaribbean Coconut Dip Recipe
oil,    pepper,    red chili,    pineapple,    coconut milk,    spring onion,    garlic,    salt
THIS DIP ADDS A LITTLE OF THE TROPICS TO ANY PARTY
RINSE GRREN ONION AND CUT INTO THIN DIAGONAL RINGS.   SLIT OPEN THE CHILI PEPPER, REMOVE THE SEEDS, TRIM AND CUT INTO THIN STRIPS.   PEEL AND CHOP GARL...


picture of recipeCoconut Lime Dipping Sauce Recipe
red bell pepper,    oil,    thyme,    coriander leaf,    pineapple,    coconut milk,    lime,    spring onion,    garlic,    white wine vinegar,    salt,    lime juice
Dipping sauce for chicken wings, chicken tenders, shrimp, you name it, it will taste good dipped in this sauce.
Put the chopped green onions, minced bell pepper, garlic, habanero, salt, thyme in a he...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeCrisp Coconut Shrimp With Oriental Dipping Sauce Recipe - Food.com
cornstarch,    oil,    cayenne pepper,    coconut,    spring onion,    shrimp,    eggs,    orange marmalade,    salt,    bread crumbs,    lime juice
A Thai influenced appetizer that DD#1 (the chef) rates highly. I dont like fish so personally have not tried it but she had fixed it many time and it always gets rave reviews.
Serving Size: 1 (90) g   ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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