The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Thai Red Pork Curry With Corn and Peas Recipe - Food.com curry paste,    lime peel,    peanut oil,    thai basil,    peas,    coconut milk,    sweetcorn,    pork,    fish sauce,    brown sugar Fast and easy to make, wonderful flavours without being too hot. A favourite weeknight meal, tasty and healthy. Taken from 'The Complete Stir Fry Cookbook'. Serving Size: 1 (302) g   Servings P...

Chicken Stir-fry with rice, peas and corn Recipe | SparkRecipes chicken breast,    olive oil,    curry powder,    white peppercorn,    peas,    sweetcorn,    salt,    rice One of my favourites - quick to make, good to eat First, slice the chicken breast into smaller bits or cubes. Marinate the chicken with one tablespoon of olive oil, a couple of dashes of white pepper,...

Beef With Snow Peas and Baby Corn for 2 Recipe - Food.com light soy sauce,    red bell pepper,    snap/snow peas,    ground beef,    sesame seed oil,    oil,    pepper,    garlic,    sweetcorn,    rice From a Diabetic cookbook. Dietary exchanges are 2 starch, 3 lean meat, 1 vegetable, and 1/2 fat. Serving Size: 1 (363) g   Servings Per Recipe: 2   AMT. PER SERVING % DAILY VALUE   Calories: 478.5   Calor...

Indian Chicken, Pea & Corn Mish-Mash Recipe | SparkRecipes chicken thigh,    curry powder,    pepper,    coriander seed,    cayenne pepper,    dried onion,    peas,    coconut milk,    garlic,    sun dried tomatoes,    sweetcorn,    vegetable fat spread Something I threw together one night to go with my Indian Saag Recipe. They went well together. Melt butter and spices together until fragrant. Add the rest of the ingredients and allow to cook until ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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