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Stewed Beef With Creamy Polenta Recipe - Food.com beef chuck steak, grits, pancetta, polenta, porcini mushroom, cornstarch, olive oil, pepper, juniper, cloves, bay leaf, carrot, onion, celery, bacon, salt, red wine, water Northern Italian entree from Bon Appétit Serving Size: 1 (600) g Servings Per Recipe: 8 AMT. PER SERVING % DAILY VALUE Calories: 710.1 Calories from Fat 365 g 51 % Total Fat 40.6 g 62 % Sat...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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