The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Jambalaya Creole Recipe - Food.com green pepper,    pepperoni sausage,    chicken stock,    thyme,    pepper,    dried garlic,    onion,    tomato,    shrimp,    sausage,    worcestershire sauce,    salt,    rice,    water Submitted by Sharon Babbin for An Afternoon In New Orleans Serving Size: 1 (288) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 550   Calories from Fat 203 g 37 %   Total Fat 22.6 ...

Creole-Style Vegetarian Jambalaya Recipe - Food.com creole seasoning,    red onion,    tomato paste,    bell pepper,    vegetable stock,    olive oil,    thyme,    pepper,    cayenne pepper,    bay leaf,    yellow squash,    shallot,    spring onion,    onion,    garlic,    celery,    zucchini/courgette,    tomato,    aubergine/eggplant,    salt,    rice This is a pretty good recipe and using eggplant in this dish is a good idea. This dish has lots of room for you to improvise and create your own jambalaya. This recipe is Creole-style, with a tomato b...

American Kitchen Classic Creole Jambalaya Recipe - Food.com chicken thigh,    andouille sausage,    red onion,    red bell pepper,    green bell pepper,    chili dried/powder,    oil,    thyme,    pepper,    bay leaf,    garlic,    celery,    tomato,    salt,    rice,    water This dish is a New Orleans Creole-style red jambalaya. Creole cuisine evolved in the homes of well-to-do aristocrats, or those who imitated their lifestyle, and who mainly lived on country plantation ...

Creole Jambalaya Recipe by Healthycooking | ifood.tv chicken thigh,    green pepper,    chicken stock,    thyme,    pepper,    cayenne pepper,    cumin,    allspice,    spring onion,    celery,    tomato,    prawn,    salt,    rice 1. Fry the chicken in a non-stick pan without fat, turning occasionally, until golden brown.   2. Add the pepper, celery and onions with 15 ml / 1 tbsp stock. Cook for a few minutes to soften, then add...

↑

The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.

Search Time: 0.01