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Recipe Categories: appetizer,main,side
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condiments,sauces,toppings

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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCurried Chicken With Couscous Recipe - Food.com
chicken breast,    oil,    curry powder,    coriander leaf,    coconut milk,    raisin,    carrot,    salt,    cous cous,    water,    flour
from Cooking Light: Whip out your can opener for quick and easy weeknight meals
Serving Size: 1 (268) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 367.2   Calories from Fat 38 g...


picture of recipeGinger Chicken with Curried Couscous Recipe - Food.com
chicken breast,    chicken stock,    curry powder,    ginger root,    spring onion,    soy sauce,    cous cous,    honey
Yummy!!! Got the recipe from Betty Crockers New Eat and Lose Weight Cookbook (great recipes in there!) Enjoy
Serving Size: 1 (198) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: ...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeCurry Chicken with Couscous and Sundried tomatoes Recipe | SparkRecipes
chicken breast,    chicken stock,    curry powder,    sun dried tomatoes,    cous cous
Easy, delicious and healthy Curry Chicken with Couscous and Sundried tomatoes recipe from SparkRecipes. See our top-rated recipes for Curry Chicken with Couscous and Sundried tomatoes.
Cut the chicken...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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