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milk free curried peanuts recipes (page 1) - FoodFerret

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeCurried Peanuts Recipe - Food.com
peanut,    curry powder
This is so simple and opens the door to so many possibilities! Use you imagination instead of curry try something else, chili, Italian whatever, just experiment
Serving Size: 1 (57) g   Servings Per Re...


picture of recipeThai Peanut Curry Sauce
curry powder,    cayenne pepper,    coconut,    peanut butter,    orange juice,    water
1. Combine orange juice, coconut, peanut butter, curry powder, water and cayenne pepper in blender or food processor. 2. Blend until fairly smooth consistency is achieved (usually about 15-30 seconds)...


 
 
picture of recipeCurried Shrimp in Peanut Sauce Recipe | SparkRecipes
olive oil,    curry powder,    coriander leaf,    spring onion,    garlic,    shrimp
Use my peanut sauce recipe. Makes more than is needed for 1 pound of shrimp, hence the 2 recipes
Heat oil in a large nonstick skillet over medium heat. Add onions, curry, and garlic; sauta 3 minutes. ...


picture of recipePeanut Sauce (for curried shrimp) Recipe | SparkRecipes
chicken stock,    pepper,    ginger root,    peanut butter,    balsamic vinegar,    salt
Place broth and next 5 ingredients (broth through ginger) in a blender or food processor, and process until smooth. Number of Servings: 6   Recipe submitted by SparkPeople user NWILKER.   Share on Faceb...


picture of recipeCurry Peanut Noodles Recipe - Food.com
curry paste,    chicken stock,    oil,    peanut,    coconut milk,    peanut butter,    soy sauce,    fish sauce,    pasta,    sugar,    water
It's an easy dish with pantry items, and you can add some cooked chicken. From Everyday with Rachael Ray.
Serving Size: 1 (416) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories:...


picture of recipeCurried Spinach and Peanut Butter Recipe - Food.com
oil,    curry powder,    pepper,    coconut milk,    onion,    tomato,    spinach,    peanut butter,    salt
This recipe is from Tanzania. It takes very little time and is really fantastic. Even better the second day for lunch. I added ½ a brick of firm tofu and served it over quinoa, but it would also ...


picture of recipePeanut Curry Recipe - Food.com
chicken,    hot sauce,    curry paste,    vegetables,    oil,    coconut milk,    peanut butter,    fish sauce,    brown sugar
This is a recipe from a friend who actually grew up in Africa though this is definitely a more Thai-inspired dish. I like it because it's easy and quick and uses ingredients I usually have on-hand...


picture of recipeThai Peanut Curry Sauce Recipe - Food.com
curry powder,    cayenne pepper,    coconut,    peanut butter,    orange juice,    water
A simple recipe that can be used as a marinade or to cook with. I created this recipe by adjusting the ingredients from various others until I achieved the taste I wanted! This recipe does not require...


picture of recipeRed Curry Peanut Sauce Recipe | MyRecipes
curry paste,    coconut milk,    peanut butter,    fish sauce,    sugar,    lemon juice
Learn how to make Red Curry Peanut Sauce. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Combine all ingredients in a small saucepan over...


picture of recipeSpicy Thai Peanut Chicken Curry Recipe - Food.com
chicken breast,    hot sauce,    curry paste,    chili paste,    peanut oil,    peanut,    coconut milk,    lime,    peanut butter,    fish sauce,    rice,    brown sugar
This is a spicy dish, but the heat can be adjusted by reducing the curry and sambal oelek. It is quick and easy and it is so good. Time to cook rice is not included in prep time or cook time. Also...I...


picture of recipeCurried Pork in Peanut Sauce Recipe | SparkRecipes
red onion,    red pepper,    curry powder,    white peppercorn,    paprika,    cayenne pepper,    cumin,    dried ginger,    carrot,    garlic,    pork,    peanut butter
Very spicy entree using fresh, lean pork
Trim off all visible fat from pork and cut into 2" cubes. Brown in a large non-stick skillet over medium-high heat. Add carrots and onions. When onions st...


picture of recipeRed Curry Peanut Sauce Recipe - Food.com
hot sauce,    curry paste,    vegetable stock,    ginger root,    red chili,    shallot,    garlic,    peanut butter,    brown sugar,    lime juice,    water
I had some leftover red curry paste, so I made this sweet and spicy dipping sauce for some vegetable lettuce wraps. I imagine this would be great for dipping spring rolls, or cubes of fried tofu too. ...


picture of recipePotato and Peanut Curry Recipe - Food.com
light soy sauce,    vegetable stock,    peanut oil,    peanut,    ginger root,    coriander,    red chili,    coconut milk,    lime,    potato,    shallot,    spring onion,    garlic,    aubergine/eggplant
A substantial curry that can be frozen if needed. From BBC good food magazine.
Serving Size: 1 (425) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 602   Calories from Fat 435 g 7...


picture of recipePeanut Butter Curry Chicken Recipe - Food.com
chicken thigh,    curry paste,    cornstarch,    oil,    peanut,    peas,    coconut milk,    onion,    peanut butter,    fish sauce,    rice,    brown sugar,    water
A creamy, peanut butter curry chicken dish served over rice. My family's favorite dish.
Serving Size: 1 (387) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 1521.6   Calories ...


picture of recipeCurried sweet potato and peanut Stew Recipe | SparkRecipes
vegetable stock,    canola oil,    curry powder,    pepper,    coriander leaf,    cayenne pepper,    cinnamon,    cumin,    kidney bean,    chickpea,    sweet potato,    onion,    tomato,    peanut butter,    sugar
This stew is perfect year-round, although it's most appreciated on a cold winter night!
1. Heat canola oil in a Dutch oven over medium-high heat. Add onions and cook 6 minutes or until richly brow...


picture of recipeSweet Pumpkin and Peanut Curry Recipe - Food.com
curry paste,    vegetable stock,    oil,    peanut,    kaffir lime leaves,    galangal,    coconut milk,    mushrooms,    sweet potato,    shallot,    garlic,    pumpkin,    soy sauce,    fish sauce
Hearty vegetarian curry.
Serving Size: 1 (338) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 572.6   Calories from Fat 352 g 62 %   Total Fat 39.2 g 60 %   Saturated Fat 17.8 g 89 ...


picture of recipeVegetable Coconut and Peanut Curry Recipe - Food.com
red onion,    tomato paste,    oil,    peanut,    ginger root,    coriander,    red chili,    coconut milk,    lime,    butternut squash,    carrot,    garlic,    spinach,    peanut butter,    soy sauce,    fish sauce
This creamy curry with sweet, chunky pieces of butternut squash makes a great meat-free main course.
Serving Size: 1 (605) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 806.5   C...


picture of recipePeanut Butter Curry With Tofu Recipe - Food.com
sweet onion,    vegetables,    oil,    curry powder,    turmeric,    pepper,    coriander leaf,    coriander,    jalapeno,    cumin,    coconut milk,    garlic,    tomato,    peanut butter,    salt,    tofu
Taken from a vegan cook named Vic Robinson on his blog: The Life (http://haymarket8.blogspot.com/) I needed a high protein curry and was tired of chicken... so here's one with tofu!
Serving Size: ...


picture of recipeBraised Curried Savoy Cabbage With Toasted Peanuts Recipe by Healthycooking | ifood.tv
chicken stock,    oil,    peanut,    curry powder,    onion,    cabbage,    water
In a 12-inch skillet, heat the oil and stir in the curry powder until blended.   Add the onion; when it's sizzling, add the broth and cabbage.   Cook over medium heat, stirring, until slightly wilte...


picture of recipeChicken in Peanut Curry With Saffron Rice and Snow Peas Recipe - Food.com
chicken thigh,    snap/snow peas,    chicken stock,    cornstarch,    oil,    peanut,    curry powder,    saffron,    pepper,    ginger root,    coconut milk,    carrot,    shallot,    garlic,    celery,    peanut butter,    salt,    rice
Absolutely delicious recipes adapted from Williams-Sonoma Chicken cookbook. This curry is fairly mild. If you prefer more heat and spice, add more curry powder or some red pepper.
Serving Size: 1 (614...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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