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Deep-fried crabs soft shell crab, cornstarch, oil, pepper, salt 1) Preheat frying oil to 180C/Gas 4. 2) Parboil crabs for 10 mins. Roll in cornmeal mixed with salt and pepper. 3) Fry until golden brown for about 2 to 4 mins. oil crab cornmeal pepper Main Co...
Deep Fried Crabs Recipe by admin | ifood.tv oil, crab, eggs, salt, flour Crabs are always nice when fried and so is this Deep Fried Crabs recipe. They turned out more tasty when cooked the Chinese way. Check out for yourselves! 1. Place crabs on a heatproof platter and ste...
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