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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
middle east
oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing milk

Dietary Restrictions:

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No-cook   Raw Food



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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeJersey Raspberry Dump Cake Recipe
bicarbonate of soda,    oil,    pecan,    vanilla,    cinnamon,    raspberry,    eggs,    salt,    sugar,    flour
JERSEY RASPBERRY DUMP CAKE
Beat eggs with electric or hand beater.   Add all other ingredients except pie filling then stir until well blended.   Add pie filling and stir carefully then pour into well ...


picture of recipeKey Lime Dump Cake Recipe
bicarbonate of soda,    oil,    pecan,    vanilla,    cinnamon,    eggs,    salt,    sugar,    flour,    lime cake/pie
Great cake bursting with key lime flavor. We love it and now that you will too. Enjoy
Beat eggs with electric or hand beater. Add all other ingredients   except pie filling then stir until well blended...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
Shop Now 
$31.99 
 
 
picture of recipeApple Dump Cake Recipe - Food.com
bicarbonate of soda,    oil,    nuts,    cinnamon,    raisin,    apple,    eggs,    salt,    sugar,    flour
This cake is so simple to throw together and is delicious served with vanilla ice cream.
Serving Size: 1 (1720) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 6536.1   Calories fr...


picture of recipeDump-It Cake Recipe - Food.com
apple sauce,    bicarbonate of soda,    cloves,    cinnamon,    allspice,    raisin,    eggs,    salt,    baking powder,    fat,    sugar,    water,    flour
This is an easy, moist cake. It's a little bit heavier than most cakes, and slices well after cooling. Great for lunchboxes.
Serving Size: 1 (82) g   Servings Per Recipe: 20   AMT. PER SERVING % DAI...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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