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Recipe Categories: appetizer,main,side
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeJapanese Egg Custard Soup Recipe - Food.com
beef stock,    mushrooms,    water chestnut,    spring onion,    spinach,    shrimp,    eggs,    salt,    sherry
This is an Atkins recipe that I found in a friends cookbook and am saving for future reference.
Serving Size: 1 (214) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 80.6   Calorie...


picture of recipeZabaione -- Italian Style Egg Custard - Recipe #18857 - Foodgeeks
egg yolks,    sugar,    fortified wine
Try this recipe for Zabaione -- Italian Style Egg Custard on Foodgeeks.com
Using an electric hand blender beat the egg yolks with the sugar in a medium sauce pan until fluffy and light yellow. Use the...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSavory Egg Custard Recipe by admin | ifood.tv
chicken stock,    spring onion,    eggs,    soy sauce,    salt
This Savory Egg Custard is simply irresistible ! This hot steamed egg scallion pudding in chicken sauce with soy sacue poured over is a desire ! Try it out and eat it at your convenience and tell me i...


picture of recipeSteamed Egg Custard Recipe by admin | ifood.tv
crystallized ginger,    orange peel,    vanilla extract,    eggs,    sugar,    almond essence,    water
MAKING   1 In a large pan, combine the water and sugar together.   2 Bring it to a boil.   3 Continue boiling until the sugar has dissolved completely.   4 Allow the mixture to cool completely.   5 In a la...


picture of recipeSavory Egg Custard with Clams and Shrimp Recipe
oyster sauce,    light soy sauce,    rice wine,    chicken stock,    oil,    white peppercorn,    clam,    shrimp,    eggs,    sugar
This steamed egg dish exemplifies the simplicity of Chinese home cooking it takes about 5 minutes to prepare.   The Chinese use a heat- proof porcelain shallow bowl 7 inches wide by 3 inches deep with ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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