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Eggplant, Lemon and Pepper Salad Recipe - Food.com black olive,    red onion,    red pepper,    olive oil,    pepper,    mint,    lemon,    garlic,    tomato,    aubergine/eggplant,    salt The mint and lemon really give this a fresh, lively flavor. This will keep in the fridge for a few hours but bring to room temperature before serving. Serving Size: 1 (337) g   Servings Per Recipe: 6   ...

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