The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

French Onion Pot Roast Recipe beef chuck steak,    beef stock,    onion soup mix,    parsley,    onion,    flour Great with fresh green beans & red taters Preheat oven 350F. Place pearl onions in a 5 quart oval roasting pan.   -Place beef on top of onions. Combine beef broth, flour, parsley, & soup mix in...

French Pot Roast Recipe - Food.com onion soup mix,    cornstarch,    thyme,    mushrooms,    beef,    red wine,    water This is a pot roast recipe that I came up with years ago when I was wanting to do something a little bit different with my roast. Serving Size: 1 (249) g   Servings Per Recipe: 6   AMT. PER SERVING % DA...

French Roast Recipe - Food.com sweet and sour sauce,    onion,    garlic,    beef,    mustard,    soy sauce,    brown sugar,    orange juice,    grape juice This is from my sister in law. It is really easy to make and comes out soft and delicious! Serving Size: 1 (331) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 707   Calories from...

Roast Beef French Dip Sandwiches Recipe | MyRecipes beef rump roast,    beef stock,    onion soup,    canola oil,    oil,    pepper,    onion,    salt,    bread,    red wine For these roast beef French dip sandwiches, slow-cook rump roast and serve over toasted French bread and top with the juicy onion sauce. Instructions Checklist   Step 1   Season roast with salt and pepp...

French Roast Pork Recipe - Food.com pork loin,    chicken stock,    thyme,    pepper,    nutmeg,    cloves,    cinnamon,    salt,    white wine Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 267.9   Calories from Fat 115 g 43 %   Total Fat 12.8 g 19 %   Saturated Fat 2.5 g 12 %   Cholesterol 96.8 mg 32 ...

French Pot Roast Recipe - Food.com beef rump roast,    hot sauce,    beef stock,    thyme,    tarragon,    nutmeg,    bay leaf,    mushrooms,    carrot,    celery,    fat,    brown sugar,    red wine,    water I love this easy roast. I got it from an old free flyer on some grocery product years ago. Good with mashed potatoes. Serving Size: 1 (659) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   C...

French Dip Roast Beef Sandwiches Recipe - Food.com beef rump roast,    beef bottom round,    beef stock,    onion soup mix,    onion,    bread,    beer/lager This beef comes out tender and flavorful and makes great French Dip sandwiches! I think one of the reasons it comes out so delicious is the secret ingredient...Beer :) Serving Size: 1 (3854) g   Servin...

French's Tuscan Roast Pork Tenderloin Recipe - Food.com pork loin,    fried onions,    rosemary,    pepper,    dried garlic,    mustard I found this on the French's website and I am going to make it for dinner this evening, but I will be using pork chops instead of a roast. It sounds good. I will update later on the final results ...

French Pot Roast - Recipe #280 - Foodgeeks beef chuck steak,    beef stock,    oil,    thyme,    pepper,    bay leaf,    carrot,    leek,    celery,    red wine vinegar,    salt,    red wine Try this recipe for French Pot Roast on Foodgeeks.com Heat 2 tablespoons oil in a 4 to 5 qt. ovenproof pot over medium heat. Pat meat dry with paper towels. Add to hot oil along with all of the vegeta...

French Roasted Beef Recipe - Food.com oil,    pepper,    beef,    salt Note to readers: This method of cooking a cheap cut of beef is not difficult. Whether you want to try it depends entirely on your take on food safety. The roast needs to sit at room temperature until ...

French Roasted Cauliflower With Thyme Recipe - Food.com sweet onion,    olive oil,    thyme,    pepper,    garlic,    cauliflower,    salt,    lemon juice I just love roasted cauliflower! It changes it from a ho-hum vegetable into a awesomely delicious one! Adapted this recipe from Rebecca Franklin from Your Guide to French Food. My sister says it taste...

French Herb Roasted Chicken Recipe - Food.com herbes de provence,    lavender,    lemon,    garlic,    whole chicken,    salt With Herbs de Provence (with little or no lavender) , garlic and a gentle roasting time, this comes out fabulously seasoned and moist. Serving Size: 1 (238) g   Servings Per Recipe: 4   AMT. PER SERVING...

French Herb Roasted Chicken Breasts Recipe - Food.com chicken breast,    olive oil,    herbes de provence,    pepper,    dill,    mustard,    salt,    lemon juice A quick, low-fat, and aromatic variation on traditional roasted chicken breasts. The marinade ensures they stay moist and the flavour combinations are lovely. I serve this with a simple side of brocco...

Oven-Roasted Chicken, With Roasted Garlic and French Bread Recipe - Food.com chicken stock,    olive oil,    thyme,    sage,    rosemary,    pepper,    garlic,    whole chicken,    salt,    bread This recipe is fabulous - perfectly roasted whole chicken, with roasted garlic to squeeze right onto the chicken (if you prefer), and crusty french bread, with squeezed garlic. Too-die-for! If you so ...

Southern French-Style, Herb-roasted Turkey Recipe | SparkRecipes olive oil,    herbes de provence,    thyme,    sage,    rosemary,    pepper,    lemon,    garlic,    turkey,    salt,    seasoning This is my absolute favorite way to roast a turkey for the holidays. It is healthy and easy to make! And OH-SO-JUICY! Herbes de Provence is a seasoning mix and McCormick sells it in the spice aisle. P...

French Bread With Roasted Garlic and a Hint of Lavender!!! Recipe - Food.com yeast,    rosemary,    lavender,    garlic,    salt,    sugar,    water,    flour French bread with a hint of Lavender. Goes great with roast meats to soak up the juices or just put butter or cheese on it or dip into olive oil and share with your Loved one! Serving Size: 1 (72) g ...

Roasted French Vegetables in Hot Balsamic and Olive Oil Dressing Recipe - Food.com red pepper,    olive oil,    pepper,    caper,    onion,    garlic,    fennel,    tomato,    balsamic vinegar,    salt Serving Size: 1 (467) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 190.2   Calories from Fat 68 g 36 %   Total Fat 7.6 g 11 %   Saturated Fat 1.1 g 5 %   Cholesterol 0 mg 0 %   Sodi...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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