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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeLemon Vanilla French Toast Recipe - Food.com
egg substitute,    lemon peel,    cooking spray,    eggs,    salt,    bread,    vanilla soy milk
I was surprised when I couldn't find a lemon French toast recipe here, so I came up with this...it's simple yet healthy and delicious!
Serving Size: 1 (66) g   Servings Per Recipe: 4   AMT. PER ...


picture of recipeVanilla Spice French Toast With Apple Recipe - Food.com
egg whites,    vanilla extract,    nutmeg,    cinnamon,    apple,    eggs,    bread
This makes a healthy and filling breakfast. Recipe is from Fitness magazine.
Serving Size: 1 (267) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 0   Calories from Fat 0 g 0 %   To...


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New to air fryers. I think I'm a fan.
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picture of recipeVegan Cinnamon Vanilla French Toast Sticks Recipe - Food.com
cornstarch,    oil,    vanilla extract,    nutmeg,    cinnamon,    bread,    turbinado sugar,    soy milk,    flour
I can't remember where I got this recipe, but I love it! I think it might have been vegweb.com. The fresh cinnamon and nutmeg is a MUST! Don't buy that junk in the plastic shakers!
Serving Siz...


picture of recipeVanilla Spice French Toast with Apple Recipe | SparkRecipes
egg whites,    vanilla extract,    nutmeg,    cinnamon,    apple,    eggs,    bread
From Fitness Magazine (Feb 2008)
Makes 3 - 1 Slice Servings In a bowl, mix all ingredients together except for the bread. Preheat a pan with cooking spray. Run the bread through the mixture and cook o...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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