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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeDilly Fresh Salmon Patties Recipe
cornstarch,    oil,    pepper,    dill,    potato,    spring onion,    salmon,    eggs,    mustard,    salt
These salmon patties with dill have a nice crunchy crust and are delicious either on a bun or on their own.
Mash potato. Remove skin from salmon, cut into chunks and place in food processor. Using on/...


picture of recipeFresh Salmon-Cilantro Burgers Recipe | MyRecipes
cooking spray,    sesame seed,    pepper,    coriander leaf,    jalapeno,    spring onion,    cucumber,    lettuce,    salmon,    salt,    mayonnaise,    bread crumbs,    bread,    lime juice
Skip the beef and serve a Mexican-inspired salmon burger topped with a fresh lime-cilantro mayonnaise sauce. Cook the salmon patties in a skillet to enjoy this hearty burger year-round. A spinach sala...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeFresh Salmon Salad Recipe by admin | ifood.tv
egg yolks,    pepper,    caper,    bay leaf,    onion,    celery,    lettuce,    salmon,    salt,    mayonnaise
Set piece of salmon on a piece of wet parchment or heavy-duty aluminum foil large enough to Wrap it completely.   Measure thickness of fish and make a note of it for calculation of cooking time.   Sprin...


picture of recipeFresh Baked Salmon With Lemon and Mint Recipe - Food.com
beef steak,    oil,    mint,    lemon,    salmon
Serving Size: 1 (233) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 344.6   Calories from Fat 134 g 39 %   Total Fat 14.9 g 22 %   Saturated Fat 2.2 g 10 %   Cholesterol 117.9 mg 39...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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