The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Southern Style Fried Catfish Recipe cornstarch,    oil,    cayenne pepper,    dried garlic,    catfish,    mustard,    salt,    flour This is an easy and tasty way to make catfish. The mustard adds a nice tang but doesn't overwhelm the other flavors. It also helps to seal in the juices. I would serve this along with some hushpup...

Classic Fried Catfish Recipe - Food.com cornstarch,    oil,    red peppercorn,    dried garlic,    catfish,    salt,    flour Southern Living Magazine, June 2001. Serving Size: 1 (182) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 264.8   Calories from Fat 90 g 34 %   Total Fat 10.1 g 15 %   Saturated Fat...

Southern Fried Catfish Recipe - Food.com hot sauce,    cornstarch,    peanut oil,    pepper,    cayenne pepper,    dried onion,    dried garlic,    catfish,    eggs,    tartar sauce,    salt,    lemon juice,    flour Almost all southern recipes are what is typically called soul food. My dad was a great cook, he often cooked for his soldiers while in the war in Vietnam. He loved cooking for crowds and I remember du...

Fried Catfish Sandwiches Recipe | MyRecipes cornstarch,    oil,    red peppercorn,    dried garlic,    onion,    tomato,    lettuce,    catfish,    tartar sauce,    salt,    flour Learn how to make Fried Catfish Sandwiches. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist   Step 1   Combine first 5 ingredients in a large shallow...

Oven-Fried Catfish Recipe | MyRecipes creole seasoning,    corn flakes,    hot sauce,    cooking spray,    lemon,    catfish,    salt,    mayonnaise,    lemon juice The crispy oven-fried crust comes from baking the crumb-coated fillets at a high temperature. Creole seasoning gives the crunchy crust its great flavor. Instructions Checklist   Step 1   Preheat oven to...

Fried Catfish Recipe | SparkRecipes cornstarch,    cayenne pepper,    catfish,    flour Fried fish, that is not greasy. With a kick!!! Using a cast iron frying pan, heat 1cup of canolia oil until it reaches 375 degrees. Mix the corn meal, flour and 2.5 tsp. of cayenne pepper. coat the fi...

Fried Catfish Bites Recipe - Food.com hot sauce,    cornstarch,    oil,    pepper,    catfish,    eggs,    salt Serving Size: 1 (311) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 526.7   Calories from Fat 203 g 39 %   Total Fat 22.6 g 34 %   Saturated Fat 5.4 g 27 %   Cholesterol 265.1 mg 88...

Southern Fried Catfish Recipe - Food.com cornstarch,    catfish,    eggs,    cajun seasoning,    flour A good downhome recipe for any fish but especially good on catfish. Serving Size: 1 (469) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 694.5   Calories from Fat 140 g 20 %   Tota...

Delta Fried Catfish Recipe - Food.com cornstarch,    oil,    pepper,    mustard powder,    catfish,    salt,    old bay seasoning This, from a soul food cookbook by Isaac Hayes's called Cooking with Heart and Soul, brings soul food to your kitchen! Catfish is farm raised in most states now. Serve this with fried hushpuppies,...

Gg's Fried Catfish Recipe - Food.com cornstarch,    oil,    red peppercorn,    pepper,    dried garlic,    catfish,    salt,    flour When I moved to the South someone tricked me into eating catfish. I wouldn't even try it. Now I love it, especially fried Serving Size: 1 (188) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY ...

Southern Style Fried Catfish Recipe - Food.com cornstarch,    oil,    cayenne pepper,    dried garlic,    catfish,    mustard,    salt,    flour This is an easy and tasty way to make catfish. The mustard adds a nice tang but doesn't overwhelm the other flavors. It also helps to seal in the juices. I would serve this along with some hushpup...

Pan-Fried Catfish with Cajun Tartar Sauce Recipe | MyRecipes hot sauce,    pickles,    cooking spray,    oregano,    caper,    onion,    catfish,    salt,    mayonnaise,    cajun seasoning This catfish recipe with cajun tartar sauce is extremely flavorful and fiery. This gluten-free meal is a great way to spice up your dinner! Instructions Checklist   Step 1   Heat a large nonstick skille...

Oven-Fried Catfish Sandwiches Recipe | MyRecipes egg whites,    red onion,    hot sauce,    pickles,    cornstarch,    cooking spray,    pepper,    paprika,    caper,    dried garlic,    tomato,    lettuce,    catfish,    salt,    mayonnaise,    flour Serve with Garlic and Cumin–Seasoned Fries. You can substitute tilapia for the catfish, if desired, though check for doneness a few minutes earlier because tilapia fillets are usually thinne...

Oven Fried Catfish Fillets Recipe | SparkRecipes cornstarch,    olive oil,    catfish Easy, delicious and healthy Oven Fried Catfish Fillets recipe from SparkRecipes. See our top-rated recipes for Oven Fried Catfish Fillets. Heat oven to 350 degrees. Grease skillet with 1 tablespoon of...

Fried Catfish Home Style Recipe by admin | ifood.tv pepper,    parsley,    lemon,    catfish,    salt,    fat Clean and skin catfish and pat dry.   Sprinkle with salt and pepper.   Saute in hot bacon drippings or lard over moderate heat until browned on both sides.   Drain fish on paper towels and place on hot s...

Fried Whole Catfish With Sweet and Sour Sauce Recipe - Food.com roux,    sweet and sour sauce,    cornstarch,    oil,    dried ginger,    catfish,    white vinegar,    salt,    tomato ketchup/catsup,    brown sugar,    water Deep fry catfish serve in a sweet and sour sauce. Serving Size: 1 (509) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 694.1   Calories from Fat 130 g 19 %   Total Fat 14.5 g 22 % ...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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