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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeFried Grits Recipe - Food.com
grits,    oil,    salt,    water,    flour
Serve fried grits like polenta, with a topping, or as a side dish. Posted for Cookgirl! (Passive cook time is for cooling and chilling grits before frying)
Serving Size: 1 (350) g   Servings Per Recipe...


picture of recipeFried Hominy Grits Recipe - Food.com
hominy grits,    almond,    eggs,    salt,    fat,    water,    flour
From Georgia. Floured and Egg dipped circled Grits fried in bacon fat.
Serving Size: 1 (303) g   Servings Per Recipe: 5   AMT. PER SERVING % DAILY VALUE   Calories: 169.8   Calories from Fat 42 g 25 %   To...


Cocktail Shaker Set
8-Piece Portable Bartender Kit with 24oz Martini Shaker, 2 Pourers, Muddler, Jigger, Mixing Spoon, Velvet Bag, Built-in Strainer (Silver)

 2512 ratings
It's a really great product for the price that you pay.
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$31.99 
 
 



The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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