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 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeFrog Legs Recipe - Food.com
oil,    pepper,    parsley,    frog's legs,    eggs,    salt,    bread crumbs,    lemon juice
from www.cuisine-france.com
Serving Size: 1 (25) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 26.6   Calories from Fat 14 g 56 %   Total Fat 1.7 g 2 %   Saturated Fat 0.5 g 2 %   C...


picture of recipeFrog Legs And Mushroom Teriyaki Recipe
teriyaki sauce,    bell pepper,    hot sauce,    parsley,    mushrooms,    onion,    garlic,    frog's legs,    salt,    vegetable fat spread,    white wine
Great tasting Frog Legs with all the work!!
In a large wok or pot, melt margarine. Add onions, bell pepper and parsley. Saute until onions are clear. Add mushrooms and garlic. Stir well and continue t...


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picture of recipeFresh Frog's Legs Recipe - Food.com
cornstarch,    pepper,    frog's legs,    salt,    fat,    flour
=0 I know... but don't knock 'em until you've tried 'em. =) =)
Serving Size: 1 (16) g   Servings Per Recipe: 14   AMT. PER SERVING % DAILY VALUE   Calories: 99.3   Calories from Fat 66 g 6...


picture of recipeStir-Fried Garlic Frog's Legs Recipe - Food.com
oyster sauce,    dark soy sauce,    light soy sauce,    rice wine,    chicken stock,    cornstarch,    oil,    ginger root,    basil,    garlic,    frog's legs,    sugar
Frog legs are very tender meat. If you prefer, the frog legs can also be substituted with chicken meat.
Serving Size: 1 (132) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 177.9...


picture of recipeCalvert Manor Frog's Legs Recipe - Food.com
oil,    pepper,    frog's legs,    eggs,    salt,    crackers,    lemon juice
Only the hind legs of the frog are eaten. An epicurean dish from the Southern chapter of the US Regional Cookbook, Chicago Culinary Arts Institute, 1947.
Serving Size: 1 (56) g   Servings Per Recipe: 4...


picture of recipeIowa Fried Frog's Legs Recipe - Food.com
cornstarch,    oil,    pepper,    cayenne pepper,    frog's legs,    eggs,    salt
Frog legs with a kick!
Serving Size: 1 (283) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 640.8   Calories from Fat 356 g 56 %   Total Fat 39.6 g 60 %   Saturated Fat 5.6 g 27 %   ...


picture of recipeFrog's Legs a La Sauce Piquant Recipe - Food.com
parsley,    cayenne pepper,    spring onion,    onion,    garlic,    tomato,    frog's legs,    salt,    fat,    water,    flour
Serve a unique dish at your next dinner party. Get fresh frog legs at www.BigEasySeafood.com
Serving Size: 1 (224) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 436.4   Calories ...


picture of recipeFrogs legs and salad. - Student Recipes
salad,    frog's legs
It makes you turn green..
Step 1:   go to the pond and collect aprox 2 and a half frogs. This will give you 10 frogs legs.   Step 2:   pour some oil into a pan and get it so it bubbles. then insert the f...


picture of recipeFried Frogs Legs Recipe by Lucy | ifood.tv
pepper,    frog's legs,    salt,    bread crumbs,    lemon juice
GETTING READY   1.Start by skinning the legs and then washing them in cold water, make sure to dry them on a towel or napkin   MAKING   2.Season with salt, pepper, and lemon juice   3.Beat the egg and sea...


picture of recipeFrogs Legs Meat And Chicken Recipe by admin | ifood.tv
chicken,    chicken stock,    cornstarch,    oil,    ginger root,    mushrooms,    spring onion,    frog's legs,    soy sauce,    salt,    sherry,    water
This Frog's Legs Meat and Chicken is te best frog leg and chicken dishes that I've ever tasted ! Try out this sauteed meat and vegetables dish and tell me if you like it ! Your suggestions for...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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