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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Camping Fruit and Rice Recipe - Food.com dried fruit, cinnamon, rice, vegetable fat spread, water This is a very quick, hot breakfast - or dessert - for camping. Use it when you don't want to waste fuel. Serving Size: 1 (290) g Servings Per Recipe: 2 AMT. PER SERVING % DAILY VALUE Calories:...
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| Basmati Rice With Nuts And Dried Fruit Recipe sweet and sour sauce, chicken stock, oil, walnut, cashew, garam masala, white peppercorn, ginger root, jalapeno, coconut, raisin, apricot, spring onion, onion, garlic, salt, rice BASMATI RICE WITH NUTS AND DRIED FRUIT Soak rice in water to cover for 30 minutes then drain well. Heat saucepan over medium heat then add oil and onion and cook 1 minute. Add ginger, garlic, chili...
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Fruit And Nut Basmati Rice With Chicken Optional Recipe chicken breast, cake, cashew, curry powder, raisin, apricot, apple, spring onion, salt, rice A tasty, healthy rice dish, with or without meat. Lots of fruits and nuts with an Indian influence. Cook rice as directed on package, omitting salt. Before draining, add raisins, apricots and diced c...
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| Roast Chicken With Rice and Fruit Stuffing Recipe - Food.com chicken soup, lemon peel, oil, cashew, pepper, cinnamon, raisin, apricot, onion, celery, whole chicken, salt, rice, orange juice Created for RSC #6. This dish can be nice and homey, or elegant enough for company. Serving Size: 1 (561) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 1212.1 Calories from Fat...
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| Wild Rice, Dried Fruit and Toasted Hazelnut Stuffing Recipe - Food.com dried cranberry, wild rice, brown rice, hazelnut, thyme, sage, rosemary, pepper, parsley, chives, apricot, pear, apple, onion, garlic, celery, salt, vegetable fat spread, sugar This is a very unique stuffing. Can be vegan if cooked separately from the bird. Serving Size: 1 (161) g Servings Per Recipe: 10 AMT. PER SERVING % DAILY VALUE Calories: 412.8 Calories from Fat 11...
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| Wild Rice & Fruit Stuffing Recipe by admin | ifood.tv wild rice, chicken stock, walnut, parsley, apricot, pear, spring onion, celery Place wild rice in large saucepan; add water to cover plus 2 cups. Cover; let soak 2 hours. Rinse. Add stock, dried fruits, celery, onions and Garden Blend. Cover; cook over medium heat 15 minutes...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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