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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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oceania

Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing milk

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeGarlic Caper Olive Sauce Over Spaghetti Recipe
black olive,    olive oil,    oil,    pepper,    parsley,    oregano,    red chili,    caper,    basil,    garlic,    tomato,    salt,    pasta
GARLIC CAPER OLIVE SAUCE OVER SPAGHETTI
Heat oil in heavy pan over medium heat then add garlic and stir.   Remove from heat and allow hot oil to turn garlic to pale gold approximately 10 minutes.   Sti...


picture of recipeSpaghetti With Shrimp In Garlic Sauce Recipe
tomato paste,    olive oil,    pepper,    parsley,    lemon,    garlic,    shrimp,    salt,    bread crumbs,    pasta,    white wine,    cognac
SPAGHETTI WITH SHRIMP IN GARLIC SAUCE
Heat oil, garlic and tomato paste in large pot over low heat stirring often with wooden spoon.   Add bread crumbs and stir to combine.   Add wine, cognac, lemon ze...


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
Shop Now 
Paperback $7.72 
 
 
picture of recipeSpaghetti With Tomato Garlic Sauce Recipe - Food.com
tomato paste,    olive oil,    nutmeg,    cloves,    chili pepper,    cinnamon,    onion,    garlic,    tomato,    salt,    pasta,    sugar
This is a very common recipe that we make in Greece, during the Easter lent. The sauce has a very strong taste so there is no need for cheese on the top. Some people are adding cheese at the top but I...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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