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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
 Grilled Mushrooms
garlic salt, dill, mushrooms, vegetable fat spread
1.Thread mushrooms on skewers. 2.Combine margarine, dill, and garlic salt; brush over mushrooms. 3.Grill over hot heat for 10-15 minutes, basting and turning every 5 minutes. Share this Recipe Share...
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 Grilled Mushrooms With Garlic Oil Recipe - Food.com
olive oil, pepper, parsley, red chili, lime, mushrooms, garlic, salt
I got this sent to me by a friend I met in Barcelona! Easy tapas!
Serving Size: 1 (389) g Servings Per Recipe: 1 AMT. PER SERVING % DAILY VALUE Calories: 54.6 Calories from Fat 49 g 90 % Total Fa...
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|  Grilled Pork and Mushroom Skewers Recipe - Food.com
pork loin, red onion, dry cured ham, olive oil, sage, pepper, mushrooms, garlic, balsamic vinegar, salt
These quick and easy skewers combine tender pieces of pork and vegetables marinated in a balsamic sauce. Posting for ZWT 7. Recipe is from http://www.italianfoodforever.com
Serving Size: 1 (235) g Se...
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|  Grilled Safari Steak With Mango Chutney and Mushrooms Recipe - Food.com
beef rump steak, pepper, mushrooms, onion, garlic, relish/chutney, worcestershire sauce, apple cider vinegar, white vinegar, salt, tomato ketchup/catsup
Thanks to Peacefulnightdove for renaming this recipe. The real name Monkey Gland Steak - a Sweet Marinade Sauce But trust me No monkey here! African recipe posted for tour 2005. I used a mango chutney...
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|  Grilled Rainbow Trout with Mushroom Stuffing Recipe | MyRecipes
olive oil, thyme, pepper, lemon, mushrooms, shallot, trout, salt, bread crumbs
Learn how to make Grilled Rainbow Trout with Mushroom Stuffing. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist Step 1 Brush inside of trout with...
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|  Grilled chicken breasts with shiitake mushroom vinaigrette
chicken breast, shiitake mushroom, olive oil, rapeseed oil, pepper, parsley, mustard, balsamic vinegar, salt
Heat the grill to high. 1) Brush both sides of the mushroom caps with 4 tablespoons of the rapeseed oil and season with salt and pepper. Place on the grill, cap side down and grill until golden brown ...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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