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Grilled sea bass fillets: branzino ai ferri olive oil,    pepper,    lemon,    bass,    salt For the sea bass preparation: 1) Prepare the sea bass by snipping off the side and back fins with a strong pair of scissors. 2) With a fish scaler or large, strong knife, scrape off the scales. This i...

Grilled Sea Bass With Roasted Pepper Vinaigrette Recipe - Food.com yellow/orange bell pepper,    red bell pepper,    hot sauce,    olive oil,    pepper,    parsley,    cumin,    garlic,    bass,    salt,    lemon juice The name of this recipe should be Grilled, whatever you like, with Roasted Pepper Vinaigrette. I've served it over Seabass, Halibut, Tuna, Chicken, Turkey, and Pork chops. It's almost buy what...

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