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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeMediterranean Grilled Vegetables Recipe
red bell pepper,    green bell pepper,    olive oil,    yellow squash,    onion,    zucchini/courgette,    seasoning
Easy side dish so you can cook your whole meal on the grill.
Peel onions and cut top-to-bottom in large wedges.   Cut tops from bell peppers, remove core, and cut in large top-to-bottom pieces.   Trim e...


picture of recipeMiso Grilled Vegetables Recipe | MyRecipes
fermented bean paste,    red onion,    yellow/orange bell pepper,    red bell pepper,    miso,    olive oil,    cooking spray,    mint,    lime,    zucchini/courgette,    aubergine/eggplant,    water
The vegetable amounts suggested below are just a guideline; double or triple for a crowd. The important thing to remember is the proportion in the marinade: 1 to 2 tablespoons miso and 1 tablespoon wa...


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picture of recipeHarissa Grilled Chicken And Vegetables Recipe
chicken breast,    red onion,    bell pepper,    hot sauce,    olive oil,    za'atar,    thyme,    pepper,    summer squash,    broccoli,    salt,    lemon juice
I was looking for a way to use up some of those more exotic items in my cupboard, as well as some fresh garden produce, and came up with this quick, spicy meal. I did this in a stovetop grill pan, but...


picture of recipeGrilled Vegetables With Pesto Recipe | MyRecipes
red bell pepper,    pesto,    pepper,    yellow squash,    zucchini/courgette,    salt
Learn how to make Grilled Vegetables With Pesto. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut squash and zucchini lengthwise into 1...


picture of recipeGrilled Greek Vegetables Recipe - Food.com
bell pepper,    vegetables,    olive oil,    pepper,    oregano,    summer squash,    mushrooms,    onion,    garlic,    aubergine/eggplant,    salt,    lemon juice
I love barbecuing! It is fast, simple...and my husband takes all the credit!!! Use what ever veggies you have on hand
Serving Size: 1 (18) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Ca...


picture of recipeGrilled-Vegetable Gazpacho Recipe
yellow/orange bell pepper,    red bell pepper,    red pepper,    oil,    pepper,    coriander,    cumin,    onion,    garlic,    zucchini/courgette,    sweetcorn,    cucumber,    red wine vinegar,    salt,    tomato juice,    orange juice,    lemon juice
Classic Andalucian gazpacho combines raw vegetables like tomatoes and onions with red wine vinegar for a little kick. Kerry Simon uses grilled vegetables with a blend of vinegar, orange juice, and lem...


picture of recipeHoney-grilled vegetables
red potato,    green pepper,    red pepper,    thyme,    pepper,    onion,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt,    honey,    lime juice
1) scrub potatoes to remove any dirt. ***** all over with a fork. micro-cook the potatoes on high for 8 to 10 minutes, or until the potatoes are fork tender but firm.   2) combine the honey, wine, garl...


picture of recipeGrilled-Vegetable Gazpacho Recipe | MyRecipes
yellow/orange bell pepper,    red bell pepper,    red pepper,    oil,    pepper,    coriander,    cumin,    onion,    garlic,    zucchini/courgette,    sweetcorn,    cucumber,    red wine vinegar,    salt,    tomato juice,    orange juice,    lemon juice
Classic Andalucian gazpacho combines raw vegetables like tomatoes and onions with red wine vinegar for a little kick. Kerry Simon transforms the recipe by using grilled vegetables brightened with a bl...


picture of recipeGrilled Vegetable Salad Recipe - Food.com
yellow/orange pepper,    red pepper,    olive oil,    pepper,    yellow squash,    carrot,    shallot,    onion,    zucchini/courgette,    balsamic vinegar,    salt,    seasoning,    molasses
Another one of Southern Living's top 10 favorites. This salad can be eaten immediately after grilling or chilled. Either way is delicious. Note: This recipe works exclusively for grillling. Oven r...


picture of recipeMediterranean Grilled Vegetable Tagine Recipe | MyRecipes
red potato,    red onion,    red bell pepper,    green bell pepper,    olive oil,    cooking spray,    pine nut,    pepper,    fennel seeds,    cinnamon,    cumin,    olive,    raisin,    onion,    garlic,    tomato,    balsamic vinegar,    salt,    cous cous,    water
Instructions Checklist   Step 1   Cut red onion into 4 wedges, leaving root end intact. Place red onion, bell peppers, vinegar, 1/4 teaspoon salt, and 1/2 teaspoon oil in a zip-top plastic bag. Seal bag...


picture of recipeMediterranean Grilled Vegetables Recipe | SparkRecipes
green pepper,    red pepper,    olive oil,    oregano,    butternut squash,    zucchini/courgette,    balsamic vinegar
Easy, delicious and healthy Mediterranean Grilled Vegetables recipe from SparkRecipes. See our top-rated recipes for Mediterranean Grilled Vegetables.
Slice vegetables in long pieces, suitable for gri...


picture of recipeJamie Oliver's Grilled Vegetables Recipe - Food.com
yellow/orange pepper,    red pepper,    olive oil,    pepper,    basil,    leek,    garlic,    fennel,    zucchini/courgette,    aubergine/eggplant,    white wine vinegar,    salt
The best grilled vegetables with taste! Most grilled vegies get soggy and taste like the dressing or marinade used with them rather than the taste of the vegie. This recipe gives you the opposite. Use...


picture of recipeGrilled Vegetable Paella Recipe | MyRecipes
risotto rice,    red onion,    red bell pepper,    green bell pepper,    vegetable stock,    olive oil,    cooking spray,    saffron,    pepper,    paprika,    peas,    yellow squash,    garlic,    tomato,    artichoke,    salt,    rice
Learn how to make Grilled Vegetable Paella. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook.
Instructions Checklist   Step 1   Cut bell peppers in half lengthwise; discard s...


picture of recipeGrilled Vegetable Roll-Ups Recipe - Food.com
red onion,    red bell pepper,    green bell pepper,    olive oil,    pepper,    parsley,    mushrooms,    garlic,    zucchini/courgette,    aubergine/eggplant,    balsamic vinegar,    salt,    tortilla
Adapted from the Joy of Cooking, All about Vegetarian Cooking
Serving Size: 1 (68) g   Servings Per Recipe: 24   AMT. PER SERVING % DAILY VALUE   Calories: 22   Calories from Fat 6 g 29 %   Total Fat 0.7 g...


picture of recipeRomaine Salad with Grilled Vegetables Recipe - Food.com
red onion,    red bell pepper,    olive oil,    oregano,    basil,    portobello mushroom,    yellow squash,    garlic,    aubergine/eggplant,    lettuce
This light entree salad made a great one-course lunch for me. Got this recipe from an Indian magazine for women called Femina.
Serving Size: 1 (1740) g   Servings Per Recipe: 1   AMT. PER SERVING % DAIL...


picture of recipeGrilled Vegetable Salad Recipe - Food.com
olive oil,    pepper,    oregano,    basil,    summer squash,    garlic,    zucchini/courgette,    aubergine/eggplant,    salt
This is a simple grilled vegetable salad that is limited only by ingenuity. Further ingredients could include green peppers, red peppers, scallions. onions, asparagus, etc. An alternative to serving t...


picture of recipeGrilled Asian Chicken With Vegetables Recipe - Food.com
chicken breast,    red onion,    yellow/orange bell pepper,    shiitake mushroom,    radish,    bok choy
This is also an Epicurious recipe. Cannot wait to make it as it sounds delicious and healthy. I have posted the Mango sesame dressing separately. This recipe uses 1 1/4 cups of the dressing.
Serving S...


picture of recipeGrilled Vegetable Terrine Recipe - Food.com
olive oil,    pepper,    basil,    garlic,    zucchini/courgette,    sweet pepper,    aubergine/eggplant,    apple cider vinegar,    salt,    gelatin,    white wine
I saw this being prepared on 'Canadian Living Cooks' and haven't made it yet. It looked so stunning and delicious on the show that I thought I would share it with everyone. I think its a w...


picture of recipeGrilled Vegetables with Miso Glaze | Recipes Wiki | Fandom
acorn squash,    shiitake mushroom,    miso,    vegetable stock,    sesame seed oil,    oil,    sesame seed,    sweetcorn,    aubergine/eggplant,    soy sauce,    mirin,    sugar
1⁄4 cup vegetable broth 3 tbsp mirin 2 tbsp sugar 1 tbsp soy sauce 2 tbsp red miso 1 tbsp vegetable oil 1 tbsp sesame oil 2 medium Asian eggplants, each about 5 inches long 1 small acorn squash ...


picture of recipeGrilled Burgers With Garden Vegetables Recipe - Food.com
ground beef,    olive oil,    pepper,    red chili,    basil,    zucchini/courgette,    tomato,    balsamic vinegar,    salt,    bread,    lemon juice
Found this in Body & Soul magazine yesterday. I love burgers and many others do to so thought I'd share!
Serving Size: 1 (213) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calori...


picture of recipeGrilled Halibut With Tamarind Stir-Fried Vegetables Recipe - Food.com
oyster sauce,    red pepper,    chicken stock,    peanut oil,    tamarind,    ginger root,    coriander leaf,    red chili,    spring onion,    garlic,    bean sprouts,    bok choy,    halibut,    soy sauce,    rice vinegar,    brown sugar,    water
This is a quick and easy fish recipe that is low in carbs and healthy. I have been cooking lower carb meals lately as per hubby's request and this is one I came up with the other night as I had so...


picture of recipeSteamed Vegetables with Grilled Shrimp Recipe | SparkRecipes
carrot,    cauliflower,    broccoli,    shrimp,    rice
This recipe is a dish that is served at The Cinqo De Mayo Mexican Restaurant in the Nashville area.
The dish is arranged with the rice Balled up in the center of the plate(one full serving is used, bu...


picture of recipeGrilled Vegetables Recipe by foodmyworld | ifood.tv
red pepper,    hot sauce,    chicken stock,    olive oil,    thyme,    rosemary,    potato,    onion,    salt,    seasoning
This grilled vegetable recipe is great for summertime when you do not want to get the house hot and prefer to cook outdoors. A healthy combination of colorful vegetables, this grilled vegetable is gre...


picture of recipeHummus and Grilled Vegetable Wrap
red onion,    red pepper,    olive oil,    pine nut,    pepper,    mint,    zucchini/courgette,    spinach,    hummus,    salt,    bread
1) Preheat the barbecue, griddle pan or griddle on medium heat. Brush both sides of the courgette slices with the oil and sprinkle with salt and pepper. Cook until tender and slightly browned, about 4...


picture of recipeGrilled Vegetable Tomato Salad Recipe - Food.com
garlic salt,    olive oil,    basil,    garlic,    zucchini/courgette,    tomato,    red wine vinegar,    salt
I threw this together for a dinner gathering using leftover grilled zucchini from the night before. It got wonderful reviews from the guests! Based on my Great-Grandfather Scavo's Calabrian Tomato...


picture of recipeGrilled Italian Chuck Roast With Vegetables Recipe - Food.com
italian dressing,    beef stock,    rosemary,    pepper,    potato,    carrot,    onion,    garlic,    salt
My friend, Kendra, who enjoys cooking, needlecrafting, helping the homeless, and shuffleboard gave me this and said it is really a nice roast to grill when it is too hot to turn on the oven. Notice th...


picture of recipeGrilled Pork With Orange-Thyme Glazed Vegetables Recipe - Food.com
red potato,    pork loin,    thyme,    pepper,    carrot,    salt,    orange juice
Try Grilled Pork With Orange-Thyme Glazed Vegetables from Food.com. - 32627
Serving Size: 1 (403) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 325.6   Calories from Fat 31 g 10 ...


picture of recipeCumin-Scented Grilled Vegetable Couscous Recipe - Food.com
green bell pepper,    olive oil,    pepper,    parsley,    cumin,    chickpea,    onion,    garlic,    zucchini/courgette,    tomato,    aubergine/eggplant,    balsamic vinegar,    salt,    cous cous
This is from The Vegetarian Grill by Andrea Chesman. It's very good, although I suggest using more cumin than the recipe calls for...probably 2 or 3 T instead of one. I end up throwing in extra ve...


picture of recipeCarrabba's Italian Grill Vegetables in Padella Recipe - Food.com
red bell pepper,    olive oil,    pepper,    mushrooms,    yellow squash,    carrot,    garlic,    zucchini/courgette,    cauliflower,    broccoli,    salt
Another Carrabba's copycat that I found on chef2chef website. Sounds like a yummy side dish.
Serving Size: 1 (255) g   Servings Per Recipe: 1   AMT. PER SERVING % DAILY VALUE   Calories: 314.2   Calor...


picture of recipeGrilled Vegetable Tortilla Roll With Roasted Jalapeno Mayonnaise Recipe - Food.com
red onion,    olive oil,    pepper,    coriander,    jalapeno,    yellow squash,    carrot,    garlic,    zucchini/courgette,    tomato,    mustard,    salt,    mayonnaise,    tortilla,    white wine,    lemon juice
Elegant, simple and delicious appetizer (tapas). Can also be a vegetarian entrée. From the cookbook, Fort Worth is Cooking.
Serving Size: 1 (294) g   Servings Per Recipe: 6   AMT. PER SERVING % DAI...


picture of recipeGrilled Vegetables & Quinoa with Chipotle Raspberry Sauce Recipe | SparkRecipes
adobo,    chipotle,    quinoa,    vegetables,    raspberry
This is an amazing, quick meal packed full of nutrients. The sauce is simple, yet surprisingly robust in flavor and color.
Add raspberries and chipotle together in a food processor or blender. Puree ...


picture of recipeGrilled Vegetable Kabobs Recipe by Healthycooking | ifood.tv
italian dressing,    mushrooms,    zucchini/courgette,    tomato,    worcestershire sauce,    lemon juice,    lime juice,    water
These Grilled Vegetable Kabobs make irresistibly tasty appetizers ! Just try these zucchini, mushroom and tomato kabobs before your next meals or for a snack and let me know if you like them. Your sug...


picture of recipeSummer Time Grilled Chicken and Vegetable Skewers Recipe - Food.com
chicken breast,    yellow/orange pepper,    green pepper,    red pepper,    mushrooms,    onion,    tomato
This is a very light summer dinner. I eat it almost once a week in the summer. I like to serve it with a side of Jasmine rice.
Serving Size: 1 (258) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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