The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Ham Salad Tea Sandwiches Recipe | MyRecipes pepper,    okra,    eggs,    ham,    salt,    mayonnaise Made with sweet-hot pickled okra and hard-cooked eggs, Ham Salad Tea Sandwiches are a crowd-pleasing favorite sandwich filling. Plan on 1⁄4 cup filling for each whole sandwich. Freeze bread slic...

Mini Ham-Salad Sandwiches Recipe | MyRecipes pickles,    parsley,    celery,    eggs,    ham,    mayonnaise,    bread,    lemon juice Mini Ham-Salad Sandwiches Instructions Checklist   Step 1   Place eggs in a pan; cover with cold water. Bring to a boil. Remove from heat, cover and let stand for 12 minutes. Rinse with cold water until...

Ham Salad for Sandwiches Recipe - Food.com pepper,    onion,    ham,    relish/chutney,    worcestershire sauce,    mayonnaise Great summer sandwich spread. This will keep in the fridge for 3-4 days. Serving Size: 1 (84) g   Servings Per Recipe: 10   AMT. PER SERVING % DAILY VALUE   Calories: 203.9   Calories from Fat 108 g 53 % ...

Ham Salad Sandwiches Recipe - Food.com dill pickle,    baloney,    eggs,    ham,    relish/chutney,    whipped topping Try Ham Salad Sandwiches from Food.com. - 54268 Serving Size: 1 (145) g   Servings Per Recipe: 12   AMT. PER SERVING % DAILY VALUE   Calories: 342.3   Calories from Fat 204 g 60 %   Total Fat 22.8 g 35 %   ...

Ham Salad Sandwiches Recipe - Food.com pepper,    celery seed,    celery salt,    spring onion,    celery,    ham,    salt,    mayonnaise I don't like pickles in my salad, so when I made ham salad at the deli I used to work at I left out pickles. this is how I use up leftover ham my husband cooks in the crock pot. When cooked that w...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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