The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.

Hot Spicy Chicken in Peanut Sauce Recipe - Food.com chicken,    red bell pepper,    chili dried/powder,    chicken stock,    olive oil,    pepper,    peas,    onion,    garlic,    peanut butter,    salt,    bread crumbs Wonderful Spicy Chicken to be served over Rice Serving Size: 1 (626) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 906.9   Calories from Fat 528 g 58 %   Total Fat 58.7 g 90 %   Sa...

Cashew Chicken with Hot Oil Sauce Recipe - Food.com chicken breast,    oil,    cashew,    sesame seed,    szechuan pepper,    ginger root,    spring onion,    soy sauce,    sugar I love this recipe with stir fried veggies and rice. Hope you like spicy food! It serves 4-6 depending on how many sides your offering. Serving Size: 1 (195) g   Servings Per Recipe: 4   AMT. PER SERVIN...

Thai Barbecue Chicken With Sweet-Hot Dipping Sauce Recipe - Food.com chicken,    hot sauce,    pepper,    coriander,    coconut milk,    garlic,    apple cider vinegar,    salt,    fish sauce,    sugar In Thailand, I understand that this is street food. When I lived in L.A., my co-workers and I used to visit a restaurant simply called Thai BBQ. It served this kind of marinated barbecued chicken, as ...

Chicken Patties With Hot and Sour Sauce Recipe - Food.com chicken,    curry paste,    kaffir lime leaves,    eggs,    fish sauce Serve with Recipe #268473 as a dipping sauce. Serving Size: 1 (140) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 167.1   Calories from Fat 45 g 27 %   Total Fat 5.1 g 7 %   Satura...

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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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