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Recipe Categories: appetizer,main,side
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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeSweet And Hot Shrimp Recipe
curry paste,    lime peel,    oil,    shrimp,    salt,    lime juice,    eggnog
I love eggnog and this is a nice shrimp recipe using eggnog and red curry paste and lime
In 12" skillet,heat oil and red curry paste on med. 1 min.,stirring. Stir in eggnog,heat to boiling. Add s...

recipes with the same ingredients...
Sweet and Hot Shrimp Recipe


Big Bad-Ass Book of Cocktails
1,500 Recipes to Mix It Up!
...the complete guide to these classic drinks as well as trendy concoctions featured at bars and nightclubs.
 1290 ratings
What an awesome book loaded with great cocktails.
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Paperback $7.72 
 
 
picture of recipeLouisiana Hot Shrimp Recipe - Food.com
chili dried/powder,    hot sauce,    olive oil,    pepper,    dried garlic,    shrimp
Consider yourself warned, they're HOT! :)
Serving Size: 1 (149) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 338.9   Calories from Fat 259 g 76 %   Total Fat 28.8 g 44 %   Sat...


picture of recipeTom Yum Gung Shrimp In Hot Lime Broth Recipe
chicken,    lemongrass,    chili pepper,    lime,    mushrooms,    shrimp,    fish sauce,    stock or broth
A great asian broth, don't omit the lime leaves and lemongrass they make it!
Put broth and lemongrass in a medium pot and bring to a boil. Add the lime leaves and chile and bring back to a boil, a...


picture of recipeChinese Hot Pepper Shrimp Recipe - Food.com
chili dried/powder,    hot sauce,    dry sherry,    peanut oil,    ginger root,    spring onion,    garlic,    shrimp,    soy sauce,    salt,    tomato ketchup/catsup,    sugar
This is from a little book I found at a thrift shop.
Serving Size: 1 (93) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 87.1   Calories from Fat 27 g 32 %   Total Fat 3.1 g 4 %   S...


picture of recipeShrimp and Fennel in Hot Garlic Sauce Recipe | MyRecipes
red pepper,    olive oil,    pepper,    bay leaf,    lime,    garlic,    fennel,    shrimp,    salt,    lime juice
When friends come over, I like to make this quick, easy appetizer and serve it family-style on a big white platter while everyone enjoys sauvignon blanc as the accompanying aperitif. The shrimp and fe...


picture of recipePeel-and-Eat Hot Pepper Shrimp Recipe | Bon Appetit
thyme,    chili pepper,    bay leaf,    allspice,    spring onion,    garlic,    shrimp,    salt,    water
Peel-and-Eat Hot Pepper Shrimp Recipe
Combine water, Scotch bonnet or habanero chiles, green onions, thyme, crushed garlic, salt, bay leaf, and allspice in heavy large saucepan. Bring to boil. Reduce ...


picture of recipeShrimp With Hot Sauce, Szechuan Style Recipe - Food.com
rice wine,    cornstarch,    sesame seed oil,    oil,    red chili,    carrot,    garlic,    shrimp,    worcestershire sauce,    soy sauce,    rice,    sugar,    white wine,    water
I've had this recipe many times, varying the vegetable with my mood and with what I had on hand. A little hot oil added to the dish is also a nice touch. Adapted from a recipe by Rose Cheng. In th...


picture of recipeHot and Sour Shrimp Soup Recipe
lemon peel,    chicken stock,    chili paste,    lemongrass,    kaffir lime leaves,    coriander,    green chili,    mushrooms,    shrimp
Hot and Sour Shrimp Soup recipe. Ready In: 1 hr Makes 6 servings, 114 calories per serving Ingredients: shrimp, lemongrass, kaffir lime leaves, lemon zest, chicken broth, thai chili paste, mushrooms, ...


picture of recipeHot and Sour Shrimp Soup Recipe - Food.com
chili dried/powder,    chicken stock,    oil,    pineapple,    mushrooms,    spring onion,    garlic,    celery,    bean sprouts,    tomato,    shrimp,    soy sauce,    noodles,    sugar,    lime juice,    water
This is called hot and sour shrimp soup but has a mildly sweet undertone from the pineapple. Really good!
Serving Size: 1 (437) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 239...


picture of recipeHot And Sour Shrimp Stir-Fry Recipe - Food.com
chili dried/powder,    shiitake mushroom,    snap/snow peas,    oil,    spring onion,    garlic,    shrimp,    soy sauce,    rice vinegar,    rice,    fat,    sugar
Try Hot And Sour Shrimp Stir-Fry from Food.com. - 24534
Serving Size: 1 (583) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 547   Calories from Fat 57 g 11 %   Total Fat 6.4 g 9 %...


picture of recipeShrimp in Hot Lime Leaf Broth Recipe - Food.com
chicken stock,    lemongrass,    kaffir lime leaves,    chili pepper,    oyster mushroom,    shrimp,    salt,    fish sauce,    lime juice
A delicious, simple to make, soup. Adapted from 'Hot Sour Salty Sweet' by Jeffrey Alford and Naomi Duguid
Serving Size: 1 (321) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calor...


picture of recipeHot and Sour Soup With Shrimp Recipe - Food.com
red bell pepper,    shiitake mushroom,    chicken stock,    chili paste,    cornstarch,    sesame seed oil,    ginger root,    spring onion,    shrimp,    soy sauce,    rice vinegar,    fish sauce,    sugar
No need to order take out anymore when you can do this at home at less cost. You may need to visit an Asian market for some of the ingredients, but they keep forever.
Serving Size: 1 (550) g   Servings...


picture of recipeWanda's Lightened Up Hot Curry Shrimp Recipe | SparkRecipes
curry paste,    coriander,    coconut milk,    shrimp,    fish sauce,    cous cous,    lime juice
Easy, delicious and healthy Wanda's Lightened Up Hot Curry Shrimp recipe from SparkRecipes. See our top-rated recipes for Wanda's Lightened Up Hot Curry Shrimp.
On medium low heat cook coconut...


picture of recipeShrimp Tostada with Hot Pepper Aioli Recipe | SparkRecipes
olive oil,    coriander leaf,    jalapeno,    chili pepper,    onion,    garlic,    sweetcorn,    lettuce,    shrimp,    mayonnaise,    tortilla
Easily multiplied, Shrimp Tostadas are great with Black Beans and a side salad.
Makes 1 serving - recipe easily multiplied. Hot Pepper Aioli Seed and mince hot pepper. Add to mayo and set aside Shrimp...


picture of recipeHot & Cold Asian Shrimp Salad Recipe | SparkRecipes
sesame seed oil,    olive oil,    pecan,    parsley,    carrot,    onion,    celery,    green beans,    spinach,    shrimp,    soy sauce
A great salad to fill you up for lunch! (Sorry no photo)
Dice up all veggies except for the baby spinach and carrots. Add 1 tbsp of olive oil and a few drops of sesame seed oil to a medium sauce pan. ...


picture of recipeShrimp with Basil and Hot Chilies Recipe | SparkRecipes
chicken stock,    peanut oil,    green chili,    jalapeno,    chili pepper,    basil,    spring onion,    garlic,    shrimp,    soy sauce,    fish sauce,    rice,    sugar
This is from the original website, Meals for You: Wash and dry the basil; set aside. Heat a wok over high heat; add the oil and 2 Tbs. stock, the white part of the scallions, the garlic and chilies; c...


picture of recipeHot and Sour Tomato Broth With Shrimp Recipe - Food.com
black mustard seeds,    oil,    curry powder,    tamarind,    fenugreek/methi seed,    curry leaf,    coriander leaf,    green chili,    cumin,    asafoetida,    lemon,    garlic,    tomato,    shrimp,    salt,    fish sauce,    palm sugar,    jaggery,    sugar
According to Padma Lakshmi (from Top Chef), this soup will cure what ails you! This is her version of a traditional South Indian soup called rasam. It's high in protein, and low in calories and ca...


picture of recipeHot Pot With Tofu, Shrimp, FIsh, Mussels, & Clams Recipe | SparkRecipes
chicken stock,    summer squash,    bamboo shoots,    spring onion,    mussel,    clam,    shrimp,    cod,    fish,    soft tofu,    rice,    water
A Seafood Hot Pot with veggies, Shrimp, Fish, Mussels, Clams, and Tofu in Chicken Broth
1. Clean Mussels, Shrimp, & Clams. 2. Bring Chicken Broth & Water to a boil. 3. Add Seafood, Tofu and V...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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