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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
africa
the americas
asia
europe
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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Must Exclude Ingredients:

 containing seafood

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeG's Low Carb Chili Recipe | SparkRecipes
tomato sauce,    liquid smoke,    bell pepper,    chorizo sausage,    ground beef,    paprika,    mustard powder,    cayenne pepper,    cumin,    onion,    celery,    sausage,    worcestershire sauce,    red wine
You can add beans for chili with beans, I use black soy beans in about half, and keep the rest plain; and top with sour cream or cheese, and scallions. I serve it over cauliflower rice and in omelets
...


picture of recipeLow Carb Chili Cheese Chicken Recipe
chicken breast,    red onion,    green pepper,    chili dried/powder,    olive oil,    pepper,    coriander,    cayenne pepper,    cumin,    garlic,    tomato,    salt,    monterey jack cheese
This low carb adaption from a local restaurant here in Charlotte is ready in a jiffy and has a fantastic combination of ingredients that create a Mexican themed main dish that the whole family will en...


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picture of recipeLow Carb Cincinnati Chili Recipe - Food.com
tomato paste,    green pepper,    chili dried/powder,    ground beef,    pepper,    cinnamon,    cumin,    allspice,    crimini mushroom,    onion,    garlic,    worcestershire sauce,    salt,    water
This is a delightful low carb Cincinnati Chili stew without the pasta, without the beans, one pot meal. The mushrooms work well in this chili. Be careful measuring the cinnamon, it can over power. The...


picture of recipeChile Rellenos, Gluten Free, Low Carb Recipe | SparkRecipes
egg yolks,    egg whites,    tomato sauce,    colby cheese,    rice flour,    chipotle,    pepper,    chili pepper,    salt,    sour cream
This is not a traditional way to make chile rellenos but much lower in calories, carbs and still very delicious.
Roast the poblanos under the broiler until the skin is blistered. Wrap the hot peppers ...


picture of recipeLinda's Low Carb CHILE RELLENO CASSEROLE Recipe | SparkRecipes
heavy cream,    pepper cheese,    green chili,    eggs,    salt,    cheddar cheese
This was very good and much easier than stuffing the cheese into the chiles, but with pretty much the same flavor of the traditional method. If you don't care for hot food, you could use plain Mon...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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