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| The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.
Japanese Noodle and Cucumber Salad Recipe - Food.com bean threads, sesame seed, spring onion, cucumber, soy sauce, salt, rice vinegar, pasta, sugar Try Japanese Noodle and Cucumber Salad from Food.com. - 60731 Serving Size: 1 (129) g Servings Per Recipe: 4 AMT. PER SERVING % DAILY VALUE Calories: 194.8 Calories from Fat 11 g 6 % Total Fat 1....
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| Sesame Chicken Cucumber Noodle Salad Recipe - Food.com chicken breast, red bell pepper, green bell pepper, hot sauce, dry sherry, sesame seed oil, sesame seed, spring onion, cucumber, lettuce, peanut butter, soy sauce, rice vinegar, noodles This is a great recipe that is a hit at potlucks. This is my adaptation of an original recipe by Ming Tsai. The dressing is best made a day ahead, and is not included in the cooking time. Serving Size...
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Cucumber-and-Radish Stir-Fry with Rice Noodles Recipe | MyRecipes hoisin sauce, sesame seed oil, canola oil, sesame seed, watercress, cayenne pepper, radish, cucumber, soy sauce, salt, firm tofu, noodles Learn how to make Cucumber-and-Radish Stir-Fry with Rice Noodles. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Instructions Checklist Step 1 Prepare noodles accordin...
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| Cold Soba Noodle Salad With Cucumber and Shiitake Recipe - Food.com chili flavored oil, light soy sauce, shiitake mushroom, sesame seed oil, peanut oil, pepper, ginger root, spring onion, garlic, cucumber, salt, rice vinegar, noodles, black sesame seeds From Food & Wine. This is the sort of thing I love taking to work for lunch. I always have dried shiitakes in the house, so I will use those instead of grilling fresh. Serving Size: 1 (297) g Ser...
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The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.
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