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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBreakfast Egg Foo Yung Recipe
sesame seed oil,    pepper,    spring onion,    bean,    eggs,    soy sauce,    salt
This is a crunchy good for you easy breakfast recipe
blanche bean sprouts   mix all ingredients - add bean sprouts   drop large spoonful into 1 tsp hot oil in fry pan   brown and flip   add 1 tsp oil befo...


picture of recipeEasy Egg Foo Yung Recipe
chicken,    chicken stock,    cornstarch,    oil,    dried onion,    mushrooms,    bean sprouts,    eggs,    soy sauce,    rice,    water
Easy to make. A favorite in our house. Sauce can be doubled if you like a lot of sauce. I use1 1/2 cups cooked, drained ground turkey when I don't have leftover chicken.
Egg Patties:   In a mixing ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
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$18.99 
 
 
picture of recipeEgg Foo Yung Ramen Noodle Style Recipe
butter,    sesame seed oil,    spring onion,    eggs,    soy sauce,    noodles
Basic recipe that you can add to as your taste dictates, ham, shrimp, water chestmuts, etc. Very easy on the budget and quite tasty. Hope you like it as much as we do.
Cook ramen noodles per package d...


picture of recipeEggs Foo Yung - Oz Style Recipe - Food.com
green capsicum pepper,    olive oil,    five-spice powder,    shallot,    garlic,    bean sprouts,    eggs,    soy sauce,    rice
Chinese style meal, one our my favourites, not too heavy, and really easy.
Serving Size: 1 (264) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 692.8   Calories from Fat 132 g 19 ...


picture of recipeEgg Foo Yung Recipe - Food.com
brown rice,    chicken stock,    cornstarch,    sesame seed,    pepper,    ginger root,    carrot,    spring onion,    garlic,    cabbage,    eggs,    soy sauce,    water
From Weight Watchers: 365-day Menu Cookbook. Makes 2 servings. A little different than what I usually see. This recipe includes brown rice.
Serving Size: 1 (429) g   Servings Per Recipe: 2   AMT. PER SE...


picture of recipeEggs Foo Yung Recipe by admin | ifood.tv
pepper,    dried onion,    celery,    bean sprouts,    eggs,    soy sauce,    salt
This Egg Foo Young is a regular feature of my breakfast menu. Delicious savory seasonings make an otherwise bland omelet really tasty. Why don't you try some Egg Foo Young today know if you like i...


picture of recipeEasy Egg Foo Yung Sauce Recipe - Food.com
chicken stock,    cornstarch,    vinegar,    soy sauce,    sugar,    water
This recipe makes 2 cups, enough for eight servings of Egg Foo Yung.
Serving Size: 1 (79) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VALUE   Calories: 30.4   Calories from Fat 3 g 10 %   Total F...


picture of recipeEasiest Egg Foo Yung Sauce Recipe - Food.com
gravy,    vinegar,    soy sauce,    sugar,    water
No cornstarch used in this recipe. Fast and easy.
Serving Size: 1 (75) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 38.3   Calories from Fat 6 g 16 %   Total Fat 0.7 g 1 %   Satur...


picture of recipeRoast Pork Egg Foo Yung Recipe - Food.com
chinese cabbage,    oil,    mushrooms,    water chestnut,    bamboo shoots,    eggs,    pork,    salt,    sugar
This recipe comes from 'The Thousand Recipe Chinese Cookbook' by Gloria Bley Miller at the request of a Zaar member.
Serving Size: 1 (66) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...


picture of recipeEgg Foo Yung Sauce 2 Recipe - Food.com
cornstarch,    oil,    peas,    mushrooms,    bamboo shoots,    leek,    soy sauce,    stock or broth,    water
This recipe comes from 'The Thousand Recipe Chinese Cookbook' by Gloria Bley Miller at the request of a Zaar member.
Serving Size: 1 (23) g   Servings Per Recipe: 8   AMT. PER SERVING % DAILY VA...


picture of recipeLow-Carb Low-Cal Egg Foo Yung Recipe - Food.com
beef stock,    vegetables,    cornstarch,    oil,    spring onion,    eggs,    soy sauce
How nice to have a fast easy dish for those times when you're tired. T his is a no carb dinner(except for cornstarch) and low cal--excellent choice!
Serving Size: 1 (94) g   Servings Per Recipe: 6 ...


picture of recipeEgg Foo Yung Recipe by Healthycooking | ifood.tv
oil,    pepper,    mung bean,    mushrooms,    onion,    eggs,    soy sauce,    salt,    water
Beat eggs and water with electric beater for about 4 minutes.   Add onions, mung bean sprouts and mushrooms.   Season to taste with salt, pepper and tamari soy sauce   Heat oil in heavy bottom skillet.   ...


picture of recipeEgg Foo Yung Recipe by Microwaverina | ifood.tv
butter,    pepper,    onion,    bean sprouts,    eggs,    soy sauce,    salt,    vegetable fat spread
1. Put 2 teaspoons butter and onion into a glass pie plate. Cook uncovered in microwave oven 4 minutes at HIGH; stir twice.   2. Beat eggs, salt and pepper together until well blended but not foamy. Mi...


picture of recipeEgg Foo Yung With Chinese Brown Sauce Recipe - Food.com
butter,    cornstarch,    water chestnut,    bamboo shoots,    onion,    eggs,    ham,    soy sauce,    salt,    sugar,    water
Tastes just like your local chinese take out
Serving Size: 1 (361) g   Servings Per Recipe: 3   AMT. PER SERVING % DAILY VALUE   Calories: 367.8   Calories from Fat 196 g 53 %   Total Fat 21.8 g 33 %   Satu...


picture of recipeEgg Foo Yung Sauce Recipe by admin | ifood.tv
cornstarch,    oil,    peas,    mushrooms,    bamboo shoots,    leek,    soy sauce,    stock or broth,    water
1. Soak dried mushrooms. Shell and parboil peas.   2. Shred bamboo shoots, leek and soaked mushrooms.   3. Heat oil. Add shredded vegetables and stir-fry about 2 minutes.   4. Add stock, soy sauce and pe...


picture of recipeEgg Foo Yung Casseroles Recipe by admin | ifood.tv
butter,    green pepper,    cornstarch,    water chestnut,    spring onion,    celery,    bean sprouts,    eggs,    soy sauce,    vegetable fat spread,    sugar,    water
In 2-cup glass measure heat 1 tablespoon butter at HIGH for 30 seconds.   Stir in cornstarch and sugar.   Add water and soy sauce.   Cook at HIGH for 1 1/2 minutes till thickened and bubbly, stirring twi...


picture of recipeHam Egg Foo Yung Recipe by admin | ifood.tv
oil,    pepper,    water chestnut,    bamboo shoots,    onion,    celery,    eggs,    ham,    soy sauce,    salt,    sugar,    flour
1. Dice bamboo shoots, celery and water chestnuts. Mince onion.   2. Heat oil. Add vegetables and stir-fry 1 minute. Sprinkle with sugar, salt, soy sauce and pepper; stir-fry 1 minute more.   3. Remove ...


picture of recipeBasic Egg Foo Yung Sauce Recipe by admin | ifood.tv
cornstarch,    soy sauce,    salt,    stock or broth,    water
1. Heat stock; then stir in salt and soy sauce.   2. Meanwhile blend cornstarch and cold water to a paste. Then stir in to thicken.   3. Spoon sauce over each omelet; or serve hot in a side dish as a di...


picture of recipeRoast Pork Egg Foo Yung Recipe by admin | ifood.tv
chinese cabbage,    oil,    mushrooms,    water chestnut,    bamboo shoots,    eggs,    pork,    salt,    sugar
1. Soak dried mushrooms.   2. Shred roast pork, Chinese cabbage stems, bamboo shoots and soaked mushrooms. Slice water chestnuts thin.   3. Heat oil. Add vegetables and pork and stir-fry 1 minute. Then ...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

Local recipe collections can also be browsed here.


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