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Lemon and Hot! Pasta Salad With Kidney or Cannellinni Beans Recipe - Food.com cannellini bean,    chili dried/powder,    lemon peel,    olive oil,    pepper,    parsley,    jalapeno,    basil,    kidney bean,    spring onion,    garlic,    celery,    mustard,    salt,    parmesan cheese,    pasta,    lemon juice An easy, filling, summer pasta salad to tingle your tongue and tummy Serving Size: 1 (192) g   Servings Per Recipe: 6   AMT. PER SERVING % DAILY VALUE   Calories: 441.4   Calories from Fat 168 g 38 %   Tot...

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