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Recipe Categories: appetizer,main,side
dessert
drink
condiments,sauces,toppings

Cuisine From:
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Other Cuisine: cajun and creole, mediterranean, scandinavian, jewish

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 containing soya

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The recipes shown can not be guaranteed to match all your search parameters. You must personally check the linked recipes against your requirements, particularly dietary requirements.


picture of recipeBaked Chicken Pecan Recipe - Food.com
chicken breast,    oil,    pecan,    sesame seed,    pepper,    paprika,    dried onion,    salt
Off of another website that has been tweaked. Goes together quickly. Hope you enjoy it.
Serving Size: 1 (155) g   Servings Per Recipe: 4   AMT. PER SERVING % DAILY VALUE   Calories: 391   Calories from Fa...


picture of recipeBaked Chicken on Pecan Stuffing Recipe - Food.com
butter,    chicken breast,    chicken stock,    apple jelly,    pecan,    sage,    pepper,    cinnamon,    raisin,    apple,    onion,    celery,    eggs,    salt,    bread
As we are now only two I find that a couple of chicken breasts is much better than a whole chicken and dealing with all the leftovers. Since I'm diabetic I use apple juice in place of apple jelly ...


Cocktail Shaker Set
14-Piece Kit - Shaker, Strainer, Bar Jigger, Bar Spoon & More
 12596 ratings
Absolutely amazing set...
Shop Now 
$18.99 
 
 
picture of recipeApricot-Toasted Pecan Chicken Bake Recipe - Food.com
chicken breast,    apricot jam/preserve,    pecan,    pepper,    mustard powder,    ginger root,    allspice,    apricot,    salt,    apricot juice
This is one of my inventions and mighty proud of it, too. I don't know why I said that - maybe because we served this to about 30 residents this evening, and they all kept telling me how good it w...





The recipes shown can not be guaranteed to match all your search parameters. There will be some errors in our database, occasional errors in the text of the recipe (on the external website) we actually link to and differences of opinion on what ingredients we should exclude in our allergen groups (see here). You must personally check any recipes against your requirements, particularly dietary requirements.

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