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Barbecued Loin Of Pork Recipe by admin | ifood.tv pork loin,    pepper,    barbecue sauce,    salt Remove most of fat from pork loin. Place roast on platter and cover with barbecue sauce. Marinate 1 to 2 hours in refrigerator.   Preheat oven to 350 a F (180 a C).   Transfer pork to roasting pan. Cook...

Mexican Barbecued Pork Loin In Sherry (Lomo de Cerdo al Jerez) - Recipe #20898 - Foodgeeks pork loin,    tomato sauce,    chili dried/powder,    oil,    almond,    pepper,    coriander,    onion,    garlic,    white wine vinegar,    salt,    stock or broth,    tortilla,    sherry Try this recipe for Mexican Barbecued Pork Loin In Sherry (Lomo de Cerdo al Jerez) on Foodgeeks.com Rub the roast well with oil and put it in an open roaster. Cut slivers of garlic and hide them in th...

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